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3.1/10
(111 ratings)
Serious improvement needed
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Posted 1 year ago by Taster from Switzerland with 114 ratings
The strongest one in my collection (80 vol-%, 160 degree) Not the badest idea after a long day of riding your board in freshly powdered mountains. But be warned: This one is
not considered to drink neat according to the label on the bottle. It’s therefore often used to power up a cup of tea and in all kinds of pastry.
Nose: strange, not recognizable as rum
Palate: quite burning, syrupy, but not as disgusting as expected when sipping neat. And yes, I had worse liquids calling themselves being a ‚rum‘.
Posted 1 year ago by IBO from Slovakia with 146 ratings
Neodporúčam piť samotné,ako pomôcka pre barmanov ok. Tu platí "čo ťa nezabije,to ťa posilní"
Posted 1 year ago by Marco Heijnens from Netherlands with 12 ratings
It's not rum, it's not liqueur, this isn't drinkable. Worst drink ever.
Posted 1 year ago by DerMassi from Germany with 20 ratings
Have you seen sugar cane plantations in Austria? So what can that be? Use it in cakes or Herren creme but don't even think about it as a drink. 🙄
Posted 1 year ago by LTheelen from Netherlands with 21 ratings
Strong... Little more to add. Too strong to drink for pleasure. It does seem to help when you're about to get sick, probably kills every germ in your body. Otherwise, could be used as horse tranquilizer.
Posted 1 year ago by 25RdR from Netherlands with 21 ratings
Good value for money. In the Netherlands we say PPV, which stands for price-alcohol-ratio. Everyone should try it at least once! It burns hard, not a real rum
Posted over 1 year ago by M.R.J. from Finland with 203 ratings
The title says it all. Not a rum, not anything like a rum. Crap.
Posted over 1 year ago by stonegoblin from United States with 1 rating
This is unique and interesting. Absolutely love it straight. I'm sure mixing this makes it more palatable for less daring drinkers, but in my humble opinion, it is wonderful by itself for more seasoned individuals not so easily overcome by a throat burn. I don't enjoy taking shots, because it bypasses too much of the experience of any alcohol. Room temperature and slow, full mouth swallows is my way to fully enjoy this gem. If you have to be reminded not to drink 160 proof alcohol too quickly, then maybe learning from that mistake will be a potent lesson.
Posted over 1 year ago by Miroslav from Slovakia with 35 ratings
Tirolsko, ľadovec, -23 pod nulou, ani tak nie. Asi len mix.
Posted almost 2 years ago by Mathieu from Canada with 51 ratings
Treacle, dry. Seems like this is some sort of tincture.
Dilution is essential
Absolutely rancid and completely fake.
"A huge waft of sweet sugar and sickly sweet honey notes."
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Horrible 1 out of 10
Posted over 5 years ago by DrNovelo from Mexico with 27 ratings
No sé cómo le pueden llamar rum a ese jarabe contra la tos? De sabor horrible y no combina con nada!
No tengo nada en contra de Austria solo q se quedaron con el penacho de Moctezuma, pero este rum es malísimo y no tienen idea de lo q es un rum!
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