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Santa Teresa 1796 rum is produced in Venezuela and aged using the solera system that blends rums aged between 4 and 35 years. Before bottling, the rum is aged for a further year in large French oak casks to marry the blends.
This rum was first created in 1996 to celebrate the 200th anniversary of the establishment of the distillery, the Santa Teresa Hacienda.
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Para aquellos que les gusten los rones dulces pues está bien pero personalmente esperaba más
Výborný rum. Chutná mi dokonce více než rumy Diplomatico. Není tak sladký a ovocný. Jemný rum s chutí mandlí a kakaa.
Es un buen ron pero pense que iba a ser mejor, hace anos solia consumir el Sante Teresa Selecto (botella de pina) y era realmente bueno, creo que ya no se fabrica mas, con esa referencia realmente pense que el 1796 iba a superarlo pero no fue asi.
A bit more pricey but one of the better sippers. Definitely try it.
Don't get me wrong, it's a really good rum. But I'm not sure if it is worth the RRP. That being said, I would never turn it down when offered.
On s'attendraitdu San Teresa à une degustation agrèable et distincte. On boit toutefois un rhum semblable aux autres. Malheureusement il manque de distinction.
Un superbe découverte, un mélange de saveur. Un goût surprenant avec un rétro long et rond.
The Rum Barrel Review
"On the nose there’s a lovely dark profile. Fresh ground coffee, dark chocolate, caramel, vanilla, plums. There are some tropical fruits like pineapple and passion fruit, followed by a slight grassy note. Nutmeg, old leather, tobacco and white pepper. On the palate it goes down so easy. Milk chocolate, vanilla, honey, mango, toffee and cashews. Canned pineapple, blackcurrant, coconut cream and coca cola. The tobacco note is back along with some cinnamon. Not crazy sweet, fairly well balanced and easy going. Cocoa butter and orange marmalade. Towards the end is where you get a bit more oak spices and some alcohol heat. The finish is short with cocoa nibs, some oak tannins and maple syrup."
Has a nice light sweet vanilla note.
"Spicy notes and a oaky lavour are very pleasant and not overpowering."
Try to get a well lit shot from the front of the rum label
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Very good choice
8
/10
out of 10
The smell is very good to smell caramel and cinnamon, the taste is delicate, slightly spicy. Fine choice.