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Ron Zacapa XO rum

Ron Zacapa XO

Guatemala | Aged | 40.0% ABV

Ron Zacapa XO Rum is produced in the highlands of Guatemala where it is distillled from fresh cane juice. The rum is then aged from 6 to 23 years at 7544 feet above sea level at 62 °F (17 °C) using the solera process. The solera aging process incorporates barrels that previously held American whiskeys, sherries, wines and Cognac

The unique Ron Zacapa XO glass decantur features an impression of a woven band around the middle, which is in reference to the original hand woven palm leaf petate bottle cover that covered the bottle

8.6/10
723 ratings
Now this is some good stuff

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723 Ron Zacapa XO ratings

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Posted over 4 years ago by Remi from France with 39 ratings

Meilleur rhum que Guatemala ait jamais fait. Un must have à déguster

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Posted over 8 years ago by Sly from Canada with 44 ratings

Love everything about this rum

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Posted over 8 years ago by El Toro from United Kingdom with 31 ratings

Tried it in Hudderfield years ago, great stuff

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Posted over 8 years ago by Mikael Vejdemo-Johansson from Sweden with 5 ratings

The Zacapa XO adds a last round of aging to the process that produces Zacapa's Solera 23 rum. In spite of the longer aging, I am simply not all that convinced by the output.

It is a really nice sipping rum, make no mistake. It is pleasant on the palate, complex in flavour profile, and an interesting drink. It is just not worth the extra money as compared to the Solera 23, which to my palate is a preferable drink at a noticably lower price.