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Naga Triple Wood rum

Naga Triple Wood

Indonesia | Aged | Pot and Column Still Distilled

8.0/10
6 ratings
That's some good stuff
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6 Naga Triple Wood Ratings

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TomasM 🇨🇿 | 78 ratings
Posted almost 2 years ago

Sweet in nose, dry in mouth. A lot of wood and spice. Need more balance, but still enjoyable.

Jura 🇨🇿 | 35 ratings
Posted over 2 years ago

Smell sweet, but actually it is dry and very nice.

canou 🇧🇪 | 1 rating
Posted over 3 years ago

Unusual. One can taste the different flavours from the three woods (jati, American Oak and Wild cherry) but it does not really blend into a coherent whole. Still, rather smooth with scents of caramel and a hint of vanilla. A slightly bitter aftertaste.

Tomy 🇷🇴 | 439 ratings
Posted over 3 years ago

Nose : Noble wood, spices and honey.

Palate : Rich, candied fruit, beeswax.

Finale : Silky, nutmeg, ginger.

We start from the base of Naga (maturation in Jati and Bourbon casks), add 12 months of ageing in cherry barrels, and you get Naga Triple Wood : more tannic, powerful and spicy.

Simonec 🇮🇹 | 9 ratings
Posted almost 4 years ago

A me è piaciuto molto, 42.7 gradi ma l'alcool sparisce dopo poco...si sentono molto gli aromi di caffè, uvetta, miele..
L' Indonesia fa buonissimini rum, da non sottovalutare. È tra i miei preferiti..
In Italia circa 55€

I liked it very much, 42.7 degrees but the alcohol disappears after a while ... the aromas of coffee, raisins, honey are very much felt ..
Indonesia makes good rum rum, not to be underestimated. It's one of my favorites ..
In Italy around 55 €

personale classifica :
Millonario XO
Diplomatico reserva exclusiva
Naga triple wood
president marti 19 old
Mount gay XO
kanikche XO
Don papa aged in oak
chairman's reserve spiced rum
Cubanito 10 yo

Tomas Venturi 🇸🇪 | 17 ratings
Posted over 4 years ago

Extremt mild och smakfull rom som jag ska jaga livet ur mig för att få tag i fler flaskor, oerhört tilltagande annorlunda smak. 👌




Brand Details

Name: Triple Wood
Type: Naga
Raw Material: Unknown
Process: Unknown
Distillation: Pot and Column Still
Women leading Rum: No