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Ron Millonario Reserva Especial 15 rum is created from molasses using a 1930's Scottish column still and aged in American and Slavonian oak casks up to 15 years using the solera blending method.
The Ron Millonario company was founded in 1950, and in 2004 was purchased by the Italian Fabio Rossi.
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Posted
3 years ago
Good rum however not convincing for me. Medium sweet, besides caramel, apricots.
Posted
almost 7 years ago
Your review – you could include things like color, aroma, body, taste, finish, spice, smoothness… really anything you want! You can also share an optional picture of the drink (or better still - you enjoying it!) by attaching a photo below.
Posted
6 years ago
First taste is spicy, not to much, then it turns in to sweet taste of Vanilla ... Good price ...
Posted
1 year ago
Pro milovníky sladkých rumů naprostá nutnost, hutná sladká chuť. Pil jsem to již pře 10 léty a pamatuji si to nadšení.
Posted
over 4 years ago
very sweet, vanilla, brown sugar dominate nosing and palate. Pleasant and extended finish.
Posted
almost 3 years ago
Mild flavored rum. Smooth overall. Decent. Nothing more to say...
Well, like they all told you.. its a sweet tasting rum with alot of flavors!
Really good, but needs a few minutes in the glas 👍
Chuť i vůně dobrá, ale tím uzávěrem to posrali! Klasický špunt prosím!
Posted
almost 10 years ago
Havde nok forventet noget mere.
Den er ok, men heller ikke mere, sød, krydret.
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Intéressant !
7
/10
out of 10
Dégusté après un Centenario 20, ce rhum péruvien est plus sec. Le premier nez est alcoolisé, mais il disparaît rapidement au profit de la vanille. La bouche reste plus sèche, avec des notes de caramel bien marquées. Il est plaisant mais enveloppe moins le palais que d'autres rhums de la même catégorie.