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Millonario Reserva Especial 15 rum

Millonario Reserva Especial 15

Peru | Aged

Ron Millonario Reserva Especial 15 rum is created from molasses using a 1930's Scottish column still and aged in American and Slavonian oak casks up to 15 years using the solera blending method.

The Ron Millonario company was founded in 1950, and in 2004 was purchased by the Italian Fabio Rossi.

7.8/10 (351 ratings)
Recommendable to most


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351 Millonario Reserva Especial 15 ratings

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Posted 11 hours ago by Kieron wood (PREMIUM) from United Kingdom with 456 ratings

Wow this is ridiculous on the sweetness ... Teeth rotting sugar and chocolate notes ...
Can't even tatse the alcohol., This must be dosed with a high percentage ...


Posted 23 days ago by Toni (PREMIUM) from Germany with 5 ratings

It is a good one. Heavy, balanced, not to sweet. Taste is better than its nose. Very affordable at prices between 40 and 60 EUR. Really nice bottle design. But seriously, get rid of this ridiculous screw cap asap and I will be glad to rate this rum a score of 8+. Otherwise it remains 7+.


Posted 24 days ago by Francois from France with 88 ratings

Way too sweet but very balanced so nice when you want sweetness... just not too often

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Posted 27 days ago by Evadovec (PREMIUM) from Czech Republic with 44 ratings

Nice sweet smell. Very good balanced. Maybe could be little stronger, but very good rum.

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Posted 28 days ago by Loora from Slovakia with 5 ratings

Very good! Little bit sweeter than i like, but not too sweet.
Beautiful aroma, Nice color. Good aftertaste.


Posted 28 days ago by LordGee from Australia with 2 ratings

I’m more on the early beginner side but rum is my favorite spirit to drink and I’ve tried a few different ones to discover the different types.
This one is my second favorite to drink straight to date as it is smooth in the mouth and leaves a very enjoyable flavor.
Some rums have an aggressive flavor on contact with the palate and tongue which indicate to me that they’re not suitable to drink straight; this one is on the opposite spectrum.

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Posted 1 month ago by liviuhorgos from Romania with 15 ratings

This is a concentrated rum potion, heavy and complex, layered and it changes a lot depending on your mood and the moment of sipping.
Definitely needs a bit of air and cool temperature, otherwise it can become unbalanced and gross.
There's also quite some sugar, but there is also acidity and balance inside, so, interesting... 6.5 pts.


Posted 3 months ago by Romain COCQ from France with 2 ratings

Très bon rhum. Odeur de vanille. Notes de caramel en bouche très sympathiques !

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Posted 3 months ago by petoneto from Spain with 5 ratings

Llevaba tiempo imaginado un ron como este, cuantas veces había imaginado ese dulzor en mi paladar.
Cada vez que conseguía una nueva botella lo deseaba y nunca lo encontraba.
Deje de soñar cuando abri el tapón por primera vez, un aroma embriagador a algodón de azúcar me avisó de lo que vendría a continuación....
Explosión de sabores tales como el guarapo recién exprimido de la caña, pasas secadas al sol o el aroma que emana de una barrica de Pedro Ximenez.
Tienes que apuntarlo en la lista de cosas para hacer antes de morir.
Este ron no lo tienes que beber con moderación, todo lo contrario.

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Posted 3 months ago by Jan Baštinec from Czech Republic with 91 ratings

Very tasty peruan rum with smouth taste and semidry nose.