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Launched in 2011, Bacardi Oakheart is the newest addition to the extensive Bacardi collection.
This spiced rum is aged for 1 to 2 years, filtered using a proprietary process, and then flavored with various spices including maple, nutmeg, cinnamon and honey.
Bacardi Oakheart took over two years to name and more than 2700 names were considered. The winner, Oakheart, is a reference to the charred American white oak barrels that house the rum while it ages.
5.5/10(564 ratings)
Easily consumable in a bind
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Posted 8 years ago by rafeener from Canada with 25 ratings
My Favorite brand, but not my favorite recipe. One drink or two...really sweet.
Posted 8 years ago by Skulman from United States with 117 ratings
Very spiced rum
Most Bacardi offerings (IMO) are decent, middle of the road rated designed to please the masses. Rarely special, but always satisfying. I found Oakheart tasty enough as a mixer.
Posted 8 years ago by Luke Jamieson from Australia with 1 rating
I stumbled across Oakheart on Kangaroo Island over he new year and choose it for my NYE drink. Drank some neat, some with some lime & dry - its a different spiced rum to what I am used to bit more of a smoky feel and has a bit more bite compared to your Captain Morgan's. I enjoyed it, if you like spiced rums I think you will too. Added bonus was I drink a lot, and had no headache the next day, coincidence? Or something more mysterious?!
Posted 8 years ago by manah from Israel with 15 ratings
Good rum with rich vanilla and caramel taste.
Posted 8 years ago by James from Greece with 11 ratings
Very rich body with strong vanilla taste with caramel tones and a very apparent Oaktree spicy taste.
Enduring aftertaste, a real Southern Delight
Posted 8 years ago by Tanya Kempe-Tummon from United Kingdom with 7 ratings
Considering this rum falls under the Bacardi umbrella, it's surprisingly tasty and authentic. Not too much spice either, which means you can drink more than one glass without it being sickly sweet!
Posted 8 years ago by Sly from Canada with 44 ratings
Good spicy
I was disappointed at the same time it was what I expected. A weak poorly flavored imitation of a good spiced rum
Posted 8 years ago by Nick from United States with 54 ratings
A pretty smooth spiced rum. Mixes great with ginger ale for a tasty cocktail
'oak barrels to impart a rich and smoky taste'
"Bacardi Oakheart rum review by The Ultimate Rum Shack"
Smooth but it is also very sweet.
"There's a slight burn of alcohol and the spicing is maybe just a bit too much. There is also a slightly jarring aftertaste. It’s a bit smoky and oily."
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Not for me 4 out of 10
Posted 4 years ago by Little from Belgium with 17 ratings
Way too much vanilla in this rum which impacts the rum taste so much that you might forget you're drinking rum.
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