Bacardi Oakheart

This rum is fucking disaster.........…................

Not for the neat sipper. Only good as a cuba libre. Lots of caramel and other additional spices.

While this certainly isn't the fanciest of rums, it does serve a great purpose. No matter how many expensive bottles I have lingering in my cabinet, I almost always have a large bottle of Oakheart as my fallback mixer. It goes down easy, and is easy on the pocket! As always, I prefer my rum over ice with a healthy splash of Coke.

Caramel and vanilla are prominent in this rum, drank neat. Probably good mixer but I drink my rum neat. I actually expected a lot worse. Not bad.

W sumie z colą wchdzi, do CM jednak nieco mu brakuje.

I was going to throw the half bottle of this I had left away because I remember it being so bad, but when I revisited it I found that it actually had a bit of depth, especially for the price (I think I got it for like 8 dollars). Better than regular Bacardi, which just tastes like gasoline to me- I'll use it for a light rum punch down the road.

For a cheap rum, it’s OK - a little sweeter than i like, but still drinkable

This is the most affordable spiced rum I can get that doesn't give me bad headaches (Sailor Jerry). I use it in cocktails. Like many of the cheaper/more budget-friendly spiced rums I've tried, vanilla is the most promient spice (both aroma and taste-wise). I'm planning to add a few just-toasted pieces of cassia to a bottle & see what happens.

Příjemný spiced rum, opravdu kořeněný. Někomu snad může vadit přílišná kořeněná chuť. Chuť bych přirovnal žvýkačce z České republiky - Pedro. K popíjení při letních večerech snad zatím nejlepší spiced rum.

Rum drink not rum. Basics. If nothing else I don’t mind a bit of oakheart

one of bacardi's best options for drinks, reasonable cost :-)

Nice sweet taste of Ron. It is good rum for drink as it is and also is good to be a mixed in a drink.

Another offering from Captain Morgan that won’t dissappoint rum drinkers who prefer the aged oak flavor. Similar to the standard cap’n silver, but with added Mollasses and sugar notes, and added oak flavor. This one goes well with a cola. Wouldn’t recommend sipping. Enjoy

So picture this, an Australian in USA goes to the bar asks what rum they have ..... guess who made a very recurring appearance ? This guy. At first I wasn't too impressed, however after a few you kinda get used to the taste , even for a non spiced fan. I did polish off a bottle whilst in Florida, good times.

To make it a little bit sweeter, I decided to mix it with maple
syrup, which made a quite good combination.

It was my first, it is nice, but too pricey in Australia.

Honestly, for the price point, I don’t hate it. It’s very brown sugar and vanilla in a standard way. Definitely steps up a cocktail a bit. I’d recommend it overall because it would appeal to most people

Gives a little extra smokiness to your usual Bacardi spiced. Pretty nice in soda. Not meant to be tried alone though.

For the price of it, this is a really nice rum and easily recpmenable. Even better without a mixer

At £16 for a litre it ok value, better rums available

In einigen Cocktails oder mit Cola trinkbar jedoch nichts besonderes und nichts für ein zweites Mal.

The only rum choice at a business event. Sweet vanilla flavor. Drinkable. Can’t see mixing this with coke . Sweetness would be overpowering

I did not expect a rating this high for a budget Bacardi rum, but this spiced rum deserves a 6. It is smooth enough to drink neat and ice cubes improve it. It is sweet with 20 gpl of added sugar, so it is not a sugar bomb. This one can also be used as a seasoning for tropical drinks.

To give you an idea how strong the taste of this one is, I used it as a seasoning for a fairly bland drink and the Oakheart flavor still dominated. It was 1 part Oakheart, 4 parts cheap white rum, and 8 parts coconut water. You get the picture?

This rum is delicious - the cinnamon and vanilla notes create a very smooth, sweet and aromatic pull with a great wood finish at the end. You can't really go wrong drinking this straight or mixed.