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Costa Rica | Aged | 40% ABV
Ron Centenario 20-Year rum is produced from Costa Rican sugar cane which is turned into molasses before aging in American white oak barrels up to 20 years using the solera aging system.
The company producing Ron Centenario 20-Year rum used to be named Seagram de Costa Rica, but in 2002 changed its name to Centenario Internacional. The rum wasn't sold outside of Costa Rica until 2007.
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So far this is my third favorite rum.
If you like a rum that has a light alcool taste and is strong on the sugar cane side. This is for you.
Spitzenrum! Herrlich lecker! Nussig, süß und würzig, dabei wunderbar mild, kaum Alkohol und einen runden Abgang. Immer eine Sünde wert!
Sehr schön cremig, etwas Schokolade und Karamell, süss, aber nicht zu sehr. Langer Nachhall. Insgesamt für den Preis super.
Wow! So smooth and refined. I could drink this all night.
Comme le 25 ans. Il est super bon, mais je vous dirais qu'il est un peu moin sucré. J' adore.
Detta är en av mina favoriter. I bland tycker jag till och med den är bättre än sin storebror på 25år
In comparison to the 30 year Centenario, this one comes very close in terms of quality. The price tag of this being almost a third of the 30 yr makes this an amazing buy.
A great rum with an exceptional aftertaste - one of my all time favourites
Ce rhum est un de mes preferes.il est puissant et sucre,sur une dominante en bouche de caramel avec un subtil gout boise.un de ceux dont on sent la sualite.equilibre sa couleur foncee est magnifique.la longueur en bouche est correcte.le nez est sur la vanille et la banane surmurie pour moi.note 9.0.un bon rapport qualite prix quand on en trouve ce qui est dur.je le conseille.dans mon top 3 derriere le plantation xo et millonario xo.
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Douceur et boisé très léger
9
/10
out of 10
Ce rhum est un concentré de plaisir ! Les arômes sont délicats (banane, coco, chocolat, caramel). Il est souple et bien équilibré ! Sa couleur foncée est surprenante ! À découvrir absolument !