Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Bacardi Gold rum is manufactured in Puerto Rico where it is distilled from fermented molasses. It is then filtered through charcoal and aged in charred oak barrels for between 1 and 2 years. Unlike Bacardi Superior, Bacardi Gold is only filtered once.
Bacardi's official logo, a fruit bat, dates to 1862 when founder Don Facundo Bacardi found fruit bats living in rafters of the building he bought to house the distillery. Bats are considered an omen of good luck in Cuba and have emblazoned Bacardi rum bottles ever since.
Flawed with a glimmer of hope
Solo para tragos donde el ron no sea el sabor principal. Piña colada, coco loco, mojito ok. Cuba libre, no tanto. Y con agua jamás...
Bacardi Superior vs Bacardi Gold. I'll choose Gold every time. A little more richness and less processed flavor in my opinion.
Very ordinary rum, nothing to lust for. Best used with mixers and fruit juices. Definitely not a choice for straight up.
"Bacardi Gold rum review by The Pirate King"
"Bacardi Gold Rum review by the Ultimate Rum Guide"
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