Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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United States | Dark | 40% ABV
Originally named Bacardi Black, this rum is now called Bacardi Select. The recipe is the same, which consists of a blend of aged rums, charcoal-filtered once before resting for at least 4 years in American White Oak.
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Posted
over 7 years ago
Really not into mixing Rum anymore. Reminds me of spring break fun.
Posted
over 7 years ago
Tried drinking this on the rocks at a wedding recently and just couldn't stomach it. Certainly made me appreciate my rum cabinet at home. Didn't try it in a mixer, but I couldn't recommend this rum to anyone.
Posted
over 7 years ago
Goed om te mixen, net als de Oakheart.
Voor de rest niet echt voor puur drinken
Posted
over 7 years ago
Tast of hangover and even in coke I would not drink it!!
Posted
over 7 years ago
I like this in my coke - a lot actually. The taste is good for that mix, but the sharpness of the alcohol is a bit too much for a double or triple in my opinion.
Posted
over 7 years ago
Sharp afterburn, a bitter coffee-chocolate taste or maybe its the added caramel.
Posted
over 7 years ago
In the beginning I didn't like it at all, but after two or three times I started to like this Black. Rating based on mix with a coke.
Posted
over 7 years ago
Rum for masses - with mixers go fine, though straight is a bit different story..
Posted
over 7 years ago
Ik vind deze persoonlijk lekker .................,,
"hint of plum/prune and a little hint of treacle..."
"Bacardi Black rum review by The Fat Rum Pirate"
More of a cane juice/agricole grassy note.
"There is a little hint of plum/prune and a little hint of treacle. Tastes quite bitter and too dry."
Published by Bacardi ago
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Fair
5
/10
out of 10
Interestin taste. it's to aditived. Smells to alcohoolic. Vanilla flavor.