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Bumbu Rum XO rum is distilled in Panama before spending 18 years in American white oak bourbon barrels, with a further short finish in Andalusian white oak sherry barrels.
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Classical Spanish style, must have for all, Aromas of toffee, oak and vanilla, after orange peel, pepper spices with notes of coffee in taste.
Excellent flavor and taste. Very smooth. Great on the rocks or mixed with a cocktail. My favorite go-to bottle!
Damn for a black rum this shit is straight fire. So much flavour and beautiful for rum and cokes
Tasted much like the clear bottle. My favorite to date. A good snipper
I love bumbu original, this one is more proper rum. Its older, stronger and not so sweet, love it :)
A very smooth and enjoyable rum. It can be enjoyed over ice or with your favorite mix. Definitely worth it!
Trying to grow my Panamenian rum collection, this rum was recommended by a friend. It did it disappoint. It was definitely better than the regular Bumbu. It is easy on the palate and smooth, not too alcoholy.
For those who love sweeter rums, this one is for you. One of my favorite rums, although I know saying that is a sacrilege to traditionalists as this is a blend and you can hardly taste any oak (lots of additives). There's no burn at all and I taste orange peel, caramel and coffee. For newer rum drinkers, this is almost as smooth as it comes and very tasty, for those who like Scotch, whisky or bourbon, you probably won't like it,
Cheers
Notes of cinnamon, ginger and nutmeg also come into play. It has little burn to no burn.
"It is a fair bit drier. There is a touch of oak and a little bit of spice. Traces of ginger and little cinnamon. Itβs very very short finish wise."
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Extremely good!
10
/10
out of 10
Very very good! Pares extremely well with vanilla coke!