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Produced in the Dominican Republic, Atlantico Private Cask is a blend of small batched rums aged up to 25 years. It is a very unique dark rum that is bottled by hand and carefully inspected. It has won several awards and has the support of Enrique Iglesias, the multi-platinum recording artist.
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It is no so sweet compare to zacapa.It is more light and smooth.
Opravdu povedený solera rum, sladká chuť, dobrý říz a výborné aroma. Dobře se pije, ještě chci zkusit jeho ne tak sladkého mladšího bratříčka Atlantico Reserva.
I enjoyed it neat. Very smooth, lots of flavor, sweet but not to sweet. Great every day rum & price point.
Denne rom er indbegrebet af sukkersød. Der er absolut ingen kompleksitet, og dybde findes heller ikke. Egner sig nok bedre som likør.
Not sure where the aging helps this rum, but is only slightly better than the Atlantico light. This does not live up to the strong Dominican rum legacy that has produced so many quality rums.
Langt bedre end lillebroen. Lækker rom i flot flaske.
Yes this is an easy sipper. Comes onto the palate sweet with a slight pinch at the back of the tongue, but doesn't deliver the richness or complexity the price would suggest it should have. This one will be used as a mixer until the bottle is gone.
Was really looking forward to taste this one, as it came highly recommended. Must say I was a bit dissapointed, it's a good rum, sweet and round, but nothing extra ordinary. Not a rebuy.
Very easy to drink, sweet rum.Almost no afterburn, a great example of the Dominican Rum-Masterpieces. Fruity in the nose,molasse in the mouth with strong hints of vanilla and cocoa. I'd recommend it as daily-sipper or to Newcomers. It lacks the depth of heavy demerara rums
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Sweet but nice
8
/10
out of 10
The aroma in the bottle definitely reveals this to be a sweet rum. Almost a dessert. Tasting it revealed a very strong sweetness with definite maple and toffee flavors. Even a little buttery? It has a slight oiliness which allows the flavor to stay on the tongue as the burn fade...a mild burn. The flavor lingers longer than expected but not unpleasantly. I have never had a hot buttered rum before but looking up the ingredients I think this would be an excellent rum for it. Also I think it would work well in hot mulled rum and hot coffee drinks as well. Perhaps a change from Irish Coffee to Pirate Rum Coffee? [I need to trademark/patent that.] When winter arrives (it's late this year) try this one in traditional hot mixed drinks. I have not tried it in Coke Zero yet but the sweetness may be too much for Coke Zero. A little too sweet for a sipping rum but makes for a fantastic mixer. Just not in fruit-based drinks 'cause it makes it TOO sweet IMHO.