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2.8/10
(76 ratings)
Barely drinkable, gasoline-like
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Posted over 3 years ago by Joola69 from United States with 2664 ratings
Negrita Dark is not a true Rhum Agricole although it comes from the island of Martinique. Cheap as chips price leads to very immature flavor profile. It is super sweet, like a syrup and has a harsh burn, so not a neat sipper at all.
Posted almost 4 years ago by Nabil from Belgium with 25 ratings
This is by far the worst rum I have ever tasted!!!
Posted 5 years ago by Nicoakr from France with 100 ratings
Very familiar rum since I was a kid. Used for baking and some other French and West Indies' dessert recipes
Posted over 5 years ago by Stephane from France with 53 ratings
Depuis l'enfance on a toujours connu sa place dans la cuisine.
Les années passent, et on se hasarde à le gouter "pur"... Et très vite on regrette l'initiative !!
Posted 6 days ago by KissAljas from Hungary with 27 ratings
Egy legénybúcsún kóstoltam Barcelonában. 1 fokkal jobb mint a sütő rum. Csak kólába
I've had a good laugh at the reviews. I REALLY enjoyed this rhum! I forgot the name and had to search the internet to find it because I would like more. Sadly I can't find it in Australia, I bought this bottle duty free in Papua New Guinea.
I drank it straight and mixed with Pepsi, coke and ginger beer and I thoroughly enjoyed it.
Posted 7 months ago by ChefO from United States with 12 ratings
This rum is a pastry Chef Rum. It is designed to flavour pastry preparations, not to be consumed as a drink.
Posted 9 months ago by Ravedave69 from Belgium with 2 ratings
I suppose one could make sauce with this rhum, however the drinking quality is absolutely next to nothing.
It has no place in a bar, the only rightful place is next to the kitchen cooking plates and even there it has more than likely better competition.
Posted 10 months ago by Metalli from Finland with 12 ratings
Overall mild and tasteless. only notes i could find drinking this were ethanol and broken dreams. It's cheap and it shows. wouldn't drink this in any form ever again. Works best in cooking though there are better rums for that too.
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Rhum de cuisine ! 1 out of 10
Posted 5 years ago by Knaky from France with 45 ratings
Attention ! This is absolutely NOT a rum to drink, it's for pastries, desserts and cooking !!
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