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United States | Spiced | 40% ABV
Below Deck Spiced rum, a version of the base from their Silver Rum that’s infused with natural spices and botanicals, including Moroccan peppercorns, cinnamon, vanilla, orange peel, and more, and bottled unaged at 80 proof.
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This rum is commendable for a lot of reasons. First and foremost: it's a spiced rum made by literally spicing a rum. No molasses, caramel, color, artificial flavor or any of that junk'um. Some clove, black tea, and sarsaparilla dance around with much heavier notes of cinnamon, black pepper and... chlorine. I swear, I'm not making that up! I've spent five years working at a pool, I know it when I smell it. For me, that definitely ruins this rum when it comes to sipping, but I'm sure this could still do quite a bit in cocktails; great for adding a spice kick without sugaring up the drink!
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A pure spiced rum
8
/10
out of 10
This is quality rum that had spices added. It's akin to a homemade spiced rum in that a personal spice mixture is added to it. Very heavy Clove taste, light cinnamon, Nutmeg, allspice, and a candied Citron. It is very apparent that there is no added sugar, it's not sweet but packs a satisfying bite.