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Myer’s Original Dark Rum is a blend of up to nine different rums of various ages, all of which are distilled using Jamaica's typical production method: pot-stills. The Original Dark Rum is slightly unique in Jamaica however, because some of the molasses used earlier in the process is added back in after distillation.
Myers rum has been produced since 1879 and named after its founder, Fred Myers.
Definitely one for mixed drinks or with cola. A solid dark rum a little underwhelming but still a good one to have in the cabinet
Love this stuff. Good strong Jamaican rum right here. Mixes well like everyone else has already said. A bit bitter.
Sugar: 6 to 10 gpl. This is the rum that you need for Pina Colada or a Rum and coke. It is not a sipping rum but when you are at a resort this is an upgrade to whatever they are using for the bar rum. In a pinch choose this over whatever else is on the resort bar shelf for a mixer.
Pretty much sweet molasses with a bad bite if straight. I don't particularly fancy it with code either - almost a fake sweet after taste. Think I'll stick with Plantation or a few others as coke mixers.
I haven’t tried this neat but it works fairly well in a cocktail. Although for the price ($20 around me) you could probably do better. It shouldn’t really matter but the plastic bottle does make it feel cheap.
What I expect from this rum; Aroma- deep sweet sugar like Demara melting on the stove, molasses, mild alcohol, that "rummy sweet" smell you get from a dark rum. What I get is nasty plastic/ chemical, hard to even describe smell. The flavor should be rich, deep, again dark sugar, molasses, with a little smack on the back end. NOPE! This is a GROSS chemical taste. I bought this bottle of Myers to make dark and stormys, and painkillers (I prefer dark rum to Navy strength). All the drinks made (3 in total) were completely un-drinkable. Not an expensive bottle, but not cheap so I'm pretty mad that I have to dump it down the drain. I wouldn't even risk cooking with it.
One of my favorite dark rums for mixed drinks and as a bonus it’s very reasonably priced! Unfortunately, can’t buy in Canada so I usually pick up on trips.
Really good dark rum. It’s smooth and rich in flavor. I enjoy Coke or Pepsi with 2oz shot. Also very good in other mixed drinks. I’m shocked the rating is 5.8. Should be around a 7.8. Anyway very good rum always mellows me out.
Not much to say here. Cheap, decent, and available. This is a great rum to have around. After a few drinks, I can guarantee you won't taste the difference between this any other mixing rum in a decent cocktail. Maybe a Daquiri.
This is usually the best dark rum a bar may have, so I've had plenty of this over the years when ordering a rum and coke. I'm not a fan of spiced rum, but I like dark rum, so this is usually my best option at a cheap bar. Better than other similar priced rums for mixing, but not by a lot.
But still not great. Again if this is the only rum the bar you're at mixes then run for the hills. Your bartender doesn't know anything.
This was the first rum I saw that was the color of coca cola. I expected it to be overly or sickly sweet...but it wasn't. It is actually a decent enough rum for someone on a real budget. It's also a great rum for mixing, especially for Cuba Libres. You can drink it on the rocks in a pinch but its not really quite at that level. This is one of the most common rums seen in bars for a good reason. It is inexpensive, a great mixer, and acceptable (even if barely) to drink straight. It has a deep molasses taste with a slight funkiness to it.
Many a Planter’s Punch or rum cocktail used to be made with this in all the beach bars and hotels in JA (along with Wray Nephews overproof) 🤓. I am sure Air Jamaica used to serve miniatures of this as well as Appleton.
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