Myers's Original Dark

I like to use it in a philadelphia fishhouse punch, works very well! Not bad for the price, but i won't drink it on it's own

Like others have said, not the best but a step up from sailor jerry and bacardi for mass party consumption

I love this one for topping the maitai or a mojito. In the kitchen it is also a good one, dark rum rules

I learned to drink Myer’s when I lived in the continental US and enjoyed its brown sugar flavor with watery coca cola & plenty of ice. By the second drink I eas into Jamaica rhythms and it reminded me of my Puerto Rico.....great taste and refreshing!

When I want a dark rum and ginger this is the stuff. Squeeze in a lime and enjoy. Blame the Hard Rock in Vegas for getting me hooked.
Incredibly sweet taste with lots of molasses flavour.

i have been drinking this rum with coke for 42 years, have been through the bacardes,capt morgans,etc.but have yet to find a better go to, down side the wife loves it to!! on occasion i pick up a bottle when in the US but here in canada ,meyers is blended with canadian & jamacian rums, go figure??

Flavorful but a little sharp. Great with grapefruit juice-lightly sweetens.

This rum adds a lot to almost any drink, use in small amounts or it is too flavorful

Good mixer rum and definitely grows on you. Didn't used to like rum but if you start slow you'll love it soon enough. Maybe not the best to start with though.

The perfect floater, strong molasses smell and taste, and oddly enough I love it mixed with Coke. Very dark and screams put me in a fruity drink. Straight or on the rocks.... Not so much. It's a classic and and is best enjoyed mixed. Jamaican friends say that it is also perfect for cooking.