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Mount Gay Extra Old (often written "OX") is a blend of rums aged between 8 and 15 years in American bourbon barrels.
Mount Gay Distilleries is the oldest operating distillery in the Americas - producing rum in Barbados since 1703. It's original name was Mount Gilboa, and in 1801 renamed Mount Gay after the distillery's manager Sir John Gay Alleyne.
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Treat yourself with a more complex and robust mount gay for those special occasions
I spent a few months working down in Barbados in 2019 and really liked the previous XO. However, I think Richard Seale once again outdid himself.
The triple cask really does provide a symphony of flavor, but not at all too sweet. If they announce they are discontinuing it, I would rent a storage unit and buy as much as I could. :-)
Solid if a bit less interesting than others at this price point. I had one of the older version as it seems to have rebranded in 2020/21. N: cinnamon clove caramel, nice, sweeter, more fruit after sitting. T/F: cinnamon and spice, lighter, longer and very sippable, sweet w/o added sugar. But unlike most on this site, I think I prefer the cheaper and much more aggressive / interesting black barrel.
it s a honest non sweetened rum, good neat or in a rum old fashioned !
let sit 10 minutes in the glass to lower the burn at nose, dry, complex nose (a lot of fruits, oak, brown sugar),
in the mouth is dry, warm but 43% ABV is ok, not too much,
it s a rum for whisky drinkers (me too), better than many 10-12 years old single malts i ve tried !
En nariz se nota la madera en boca no quema y se nota más los taninos del tiempo en barrica y no empalaga de azúcares pero está ese tono dulce del ron que ha pasado reposando en la barrica al darle un 7 es poco y debía estar bastante más cerca del 8 es un ron de los que me atraen pero el balance de precio, casi 40€, me hace preferir otros .....no es mal ron pero me parece caro, como siempre nunca lo mezclaría.
Аромат
Яркий, приятный, сахар демерара, растворитель, шоколад, лимонная цедра и лимонный сок, ванильный сахар, корица, немного эстеров и анис, никаких офф-нот.
Вкус
Горько-сладкий, но больше сладкий, жженый сахар Демерара, корица и жгучие пряности, бадьян, мебельный лак, растворитель, ваниль, кокос.
Сладость 6,5 из 10
Послевкусие
Горькое, ромовые эстеры, корица, пряности, ваниль, дубовые танины, бадьян.
Итого
Отменный базовый ром, который придётся по вкусу всем! Не сложный и понятный, абсолютно отсутствуют неприятные ноты, хорошо сбалансирован!
N:22 T:21 F:21 B:21
Оценка: 85
Good rum to elevate your cocktails, high alcoholic after taste, good balance and representation of an aged rum.
'ripe banana and toast, followed by vanilla, pastry and...'
"Mount Gay Extra Old rum review by The Ultimate Rum Guide"
It is spicy especially on the finish and a little bit short.
"The nose is very fruity. Raisin, prunes and currants with a little banana and some tropical fruits a little pineapple perhaps."
Try to get a well lit shot from the front of the rum label
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I finally broke down and spent $41 for this bottle of highly rated Bajan rum from the oldest distiller in the Caribbean. Compared to my Mount Gay Eclipse, the XO is a lot darker and it looks like two entirely different rums which they are indeed. Both have very little aroma and a strong after burn. However, the first taste from this newly opened bottle of XO showed only subtle hints of extra flavors and not enough to justify the price of being more than double that of the Eclipse. I expected this bottle to change over the next few weeks, and it did indeed improve a little. Comparing it to a single malt scotch or fine bourbon is also unfair, and I find no comparisons at all to those. Just because it balances sweetness with dryness does not make it a whiskey.
Update a month or so later: It did not improve in the bottle after only a few sips, so I dock it a whopping five points and can't wait to get it out of my sight. It literally tumbled down. To give you an idea compared to two other rums with no added sugar, I will show what happened before and after my final samples of MGXO. I had just finished a couple of glasses of Ron Del Barrelito 3-Star on the rocks and wanted to save this good rum for another day. I chose to follow it up with MGXO on the rocks due to it also having no added sugar. The MGXO was downright nasty right after the Puerto Rican aged rum. After only one glass of MGXO, I could not take it anymore and switched to Flor de Cana 7 on the rocks at half the price. What an improvement! It looks like my days of buying anything by Mount Gay are over with. Highly over rated!
Update March 7, 2019: The epic downhill slide for this premium rum still has me scratching my head one year later as to why. The bottle is now long gone. It has no added sugar, which is usually the reason for such deterioration in taste. Comparing to two other dry rums may have been it's kill shot. However, it did lose it's initial rating of 8 within a few weeks and wound up as a 7. The last half of the bottle is what caused it's rating to tumble, so oxidation definitely played a part, albeit with no sugar.
Update November 10, 2021: I gave Mount Gay another shot with their MGXO Triple Cask and their 1703 Master Select. If I were still submitting reviews, the Triple Cask would get my rating of 8 and the Master Select would get my rating of 9. Time will tell if these also deteriorate in the bottle.