Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Subtle bouquet of vanilla. Get hints if vanilla on the front end and chocolate on the back end. Also get a very subtle hunk of oak that enhances the flavor.
A wonderful sipper; been lurking on these boards for a long time, but this one was so good I signed up just to say so.
Aged from 12-21 years in charred oak barrels, this is an awesome dark rum. Notes of toasted marshmallow, burnt sugar, dark chocolate, caramel, coffee and honey affords this as being a great rum to make Mai Tai's and also to be enjoyed neat. Vizcaya is a premium rum producer from the Dominican Republic.