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Malibu Coconut Rum is distilled from fermented molasses and blended with coconut and sugar. The brand is owned by one of the world's largest spirits producers, Pernod Ricard.
Currently produced in Canada, Malibu Coconut rum was originally made in Curaçao from fruit spirits flavored with coconut and rum. The original recipe was developed as a shortcut for bartenders making Piña Coladas, however today the stands on its own.
Flawed with a glimmer of hope
I tried this for the first time many many years ago and it shall aways have a fond place in my heart and for that reason alone i give it a ten
This is advertised as caribbean rum with coconut flavour added to it, not just rum. They do a fantastic job of making a perfect mixer which is what this was created for. Sweet, flavourful and addictive. i'm getting exactly what i was told i would get. A staple in my liquor cabinet
My affair with rum began when I was slightly underage, and slightly more naive. Asking the barman for a 'surprise' drink luckily resulted in what is now my standard drink; Malibu and cranberry. The sharpness of cranberry with the crispness of coconut and a twinge of lime makes it my perfect drink.
"Malibu Coconut rum review by The Ultimate Rum Guide"
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