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Tasty, but not quite great
I like this rum reminds me of rum Agricole in the West Indies and Cuchaca in Brazil. Great with lime splash of soda maybe a little simple syrup. Summertime cocktails.
Here in the USA, true artisanal Brazilian cachaca is hard to come by. I've had a special order in for 2 other light cachacas for almost a month now and 1 was denied as it isn't offered by the importer anymore and the other is Salinas which hasn't arrived and is still offered by a large import conglomerate so, I don't know what the issue is. Anyway, I've been reading about cachaca and Leblon seems to be a recipe targeted for American consumption. This bugs me and I've gone out of my way to try to obtain an authentic model of which to base my nose and palate on. However, my impatience and frustration got the best of me and Leblon went on sale so, here we are. The "sale" price was still $24.99. For an unaged sugar cane distillate, that is premium territory IMO. Of course it came with the plastic muddler as to suggest a sole intended purpose, Caipirinhas.
Let's get to it. The bottle pops nice and loud and I immediately gave it a curious whiff. Yep... its vegetal,musty and peppery with a little black olive, cooked zucchini or squash and a little rubber tinge and slight breath of vanilla yogurt. Not much astringency on the nose which was pleasant. In the glass there is no missing that hefty bouquet but did seem to calm down quite a bit. In the mouth it is a light and watery but not overly so. It is pleasantly creamy as well. I immediately get a hint of sweetness and peppery-vegetal-grassiness that seemed quite relaxed compared to the strong nose. There was a little lemon and black olive on the back end that led to a crisp finish with minimal and refreshing warmth. I really thought the flavor was going to be much more vegetal as the nose suggested however, to my delight it was much more rounded. This was both lightly savory and lightly sweet. It makes great caipirinhas. I also made some where I cut back the Leblon 1/2 oz and substituted Wray and Nephew overproof white rum and made killer caipirinhas! Hopefully my other cachaca will come soon and I can get a better perspective. I say give it a try if the price is right.
I've added 1 more star because I've now bought a second bottle. It just pairs with the Wray and Nephew overproof white rum so well. Cheers!
Don't be swayed by the haters...they admit that they don't like cachaca in general. This particular brand is naturally sweet and buttery, with some fruit and spice as well. Agricole lovers will really enjoy this one. It's wonderful on its own. Goes down smooth - it's very deceptive - and before you know it you're ready for another. Several anothers later, it's "Where are my pants?"
Its drinkable in a Caipirinha. You can also enjoy it when the rest of the ingredients is high quality since theres at least no intrusive spirit taste. But is it a good choice for a Caipitinha? No. I would not buy it again.
Not many Cachacas are available in my area, after trying 51 and Ypioca, this was the next on my list. On the nose very herbal like sugarcane juice. in the palate herbal as well, sweet, creamy and some hints of some vegetables like yucca or something else I don't get completely.
I Like the aftertaste very pleasant the herbal notes last long time.
The Caipirinha came pretty tasty as well.
I definitely think the aged version of this one should be pretty good, if only I can find it in one of my local stores.
I searched for a Passable Cachaca to experiment with for Caipirinha's and this is what I found. It is not bad and will make a good drink. I will keep looking though because it is not quite what I was looking for. As a side note, I found a recipe for Caipirinha that involved Dragon Fruit that spot on for this brand.
This was my first Cachaca and my last. It has a strong smell of fermented grass that I found unpleasant. Sipping it straight was like tasting tequila but it will have to be a mixer. Not a nice vintage rum, which I prefer.
I read someone say this has a flavor like tequila. When I smelled this, it had an offensive smell! Horrible! Like a fart and a rotten banana! Fortunately it did not taste like that when I fought my repulsed instinct and forced myself to drink it. It did not burn too badly, and mixed well with citrus and pineapple. That being said, I would not buy again. All I taste is rotten fruit, no complexity or "tequila" smokiness at all. I have tried other cachaca brands and absolutely did taste tequila but not in this. Not a good first impression of cachaca...
I wanted to see what all the hoopla was about cachaca was. Tried this one. Never did I expect to wish I was drinking Valzola so badly! The aroma was pure alcohol with chemical undertones. The flavor was unprocessed garbage. Going down have me acid reflux for a few minutes. Avoid this at all costs.
bought this to try and recreate a mixed drink I really enjoyed at a restaurant. Didn't work out so well. Tried it in a blended frozen fruit drink, but has an odd taste that isn't even covered in the fruity drink.
Bought a bottle after reading about it. Didn't care for taste or smell at all. Ended up giving bottle away. I'll stick to my favorite rums.
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