8.5/10
(4 ratings)
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Posted 4 months ago by Reeb Barbill from Isle of Man with 37 ratings
Pretty good. Not very complex, quite sweet. Kind of creamy which is a bit odd. Coconutty, dunno how that’s happened. It’s good, I quite like it.
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Posted over 6 years ago by Helena Tiare from Sweden with 110 ratings
This is a very good cachaca, and it´s not over filtered to kill the flavors and transform it into vodka...it`s smooth, creamy, buttery, earthy and a bit grassy and so yummy!
Robust body, great after-taste.
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Full-flavored Cachaca 9 out of 10
Posted almost 4 years ago by mistercoughy from United States with 239 ratings
The sugar cane for Abelha is organic and fresh. It is processed the same day it is harvested, and then aged in barrels for 3 years. When you pour this beautiful golden liquid into your glass and drink it right away you'll get lots of alcohol, some vegetality and not much else. But if you let it breathe in your glass for 5-10 minutes you'll discover a velvety, smooth, luxurious elixir which tastes like Summer. Freshly cut grass, creamy butter, peppery spice and a bit of oak. Really delicious...and addictive. Straight up works best for this one.
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