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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
Tasty, but not quite great
For many years, the Havana Club 7 Years has been my standardgood quality rum. Perfect taken straight and in cocktails. Affordable and recommended!
I was fortunate to get this rum as a gift from a traveling friend so, as it's inaccessible in the USA, it's got the allure of forbidden fruit. What's Cuba hiding down there? Other reviewers have noticed the smokey, leathery nose and mouth feel of this rum. I would add to that some spice which helps with the balance, but overall I find this flavor does not quite match the aroma. This rum, for me, lacks the rich, viscous feel I associate with the high end rums. So I enjoyably drink it on the rocks whenever I'm looking for a moody spirit.
I wish I could get this in the U.S., but when I head to Canada, it's my "go-to" at the bar. Just a wedge of lime, thanks. This was the rum that awakened my interest in rum beyond the usual mixers.
Color : Dark brown
Flavour : Coffe, cinnamon, caramel with some wood & tobacco notes
Palate : Powerfull, crisp, well balanced
A good treat, a great rum...
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
"Havana Club 7-Year rum review by Drinkhacker"
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
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