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The James Gosling family business first produced Gosling Black Seal rum in 1806, and it is now the oldest surviving business on the island of Burmuda.
Gosling 'Black Seal' rum received it's name from the black wax originally used to seal the bottles. It is Bermuda's most widely exported product and considered the nation's national drink.
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Great rum for the price. Strong hints if black cherry
Mixes well and great straight up
One of the first dark rums I ever had and thus remains a soft spot forever. Very strong flavour, actually quite herby and medicinal but in a pleasing way. Full flavour when held in the mouth with a noteable afterburn but again very pleasing. Of course the number 1 choice for a dark and stormy no other rum will do for that but one I really enjoy sipping with a single piece of ice inside, I find this loosens up the intense flavours. Not a rum for novices as I find it quite cultured.
I love this rum for a dark n Stormy. My favorite yet.
Goslings with the same amount of ginger beer, ice and 3 drops of bitters. Outstanding!
On ice the aftertaste is amazing and worthy of slow sipping
One of my favourite rums for mixing. Particularly enjoy it with cola.
Full and smooth a keeper
This is my go to black rum that doesnโt overwhelm other ingredients or rum when in a cocktail.
'well balanced and nuanced with butterscotch, vanilla and caramel'
"Goslings Black Seal rum review by The Ultimate Rum Guide"
The nose is very pungent. Heavy thick treacly molasses and sweet caramel.
"Itโs initially sweet like liquorice, there is a little heat and spice in the mix and the finish is long and slightly bitter."
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Very good dark rum
8
/10
out of 10
Smooth, a little heavy and full bodied...this is the rum to make the dark and stormy or a swizzle...I always make sure we have it on hand for friends.