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Wild Tiger Special Reserve rum

Wild Tiger Special Reserve

India | Dark

Wild Tiger Special Reserve rum is produced in India using a blend of molasses and cane juice distillates, before aging in American oakwood casks which once stored Bourbon Whiskey. 10% of Wild Tiger's profits are donated to the Wild Tiger Foundation to protect Tigers around the world.

3.9/10 (47 ratings)
Serious improvement needed

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47 Wild Tiger Special Reserve ratings

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Posted 1 month ago by Jagsroy from Canada with 181 ratings

Not fond of this one at all. Rating this a 2 is generous

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Posted 6 months ago by krasnal from Poland with 39 ratings

niby ladnie pachnie, ale w smaku obmierzly i suchy i trudny do przelkniecia.

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Posted 7 months ago by Jan Staněk from Czech Republic with 110 ratings

Really interesting on nose, but taste is really wierd.

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Posted 1 year ago by Frog from Belgium with 1 rating

Definitely not a rum for sipping, still correct enough to mix it in a cocktail

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Posted 1 year ago by RoyalRum from Australia with 11 ratings

Color: dark amber. Texture: rather liquidity. Taste: light, mostly wood with hint of vanilla. Not a bad rum, but one definitely as tasty as good rums.

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Posted 1 year ago by jancewicz from Poland with 33 ratings

Vanila and caramel with quite strong alcohol flavour. Nothing special to be honest. Not to buy again. Defenitely not a premium level. Disappointment.

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Posted 1 year ago by 5xo (PREMIUM) from Slovakia with 261 ratings

It is like very mediocre whisky mixed with additives to give off that sweet bakery smells.

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Posted over 1 year ago by Lucy224 from United Kingdom with 16 ratings

I love the packaging and the cause. Lovely with lemonade and a lime

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Posted over 1 year ago by Don from Canada with 145 ratings

Produced in the Indian state of Kerala. Aged in American-oak bourbon casks, it's an aromatic rum with notes of primarily vanilla and caramel on your palette, with butterscotch and earthy notes thanks to the sugarcane. While traditional Indian rum is usually 100% molasses, Wild Tiger predominantly retains the same base (derived from multi-column stills production) but is also blended with some percentage of cane-juice spirit (derived from double distillation in pot stills). Dark red mahogany colour but that is the only impressive characteristic. It does mix well with Coke, if you like Vanilla Coke

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Posted over 1 year ago by Andy (PREMIUM) from United States with 110 ratings

The initial flavour hit isn’t great, strong sour and with grassy hints. Only a little spice. It gets better after a few seconds with a maple syrup tinge, but the long finish doesn’t linger well. Maybe a few added ingredients make it interesting, but certainly not on my top shelf. Does mix well with coke which brings some vanilla out.