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El Dorado 21 is produced near the equator in Guyana by Demerara distillery. The final product is a blend of rums, aged between 21 and 25 years and crafted using 100% locally sourced Demerara sugar. Traditional tools are used in the distilling processes including three unique wooden stills. The rums rest until maturity in 45 gallon oak casks.
8.4/10
(359 ratings)
Now this is some good stuff
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Posted over 6 years ago by Sean from Canada with 10 ratings
Found this to be one of the sweetest I've ever had. I've had to remind myself that it's a rum and not a liqueur. That being said, I really enjoyed it.
It's thick and extremely smooth. I'd considered pouring this on waffles in the morning if I didn't have a day job. Nearly no spice. A lot of rich sugars with a beach wood pallet. I'll be buying this again, or trying the 12 or 15yr.
Posted over 6 years ago by Helena Tiare from Sweden with 110 ratings
A more refined, mellow and complex version of the 12 and 15 combined sans the smokiness from the 15. Mixed fruits and spicy oak, dark chocolate, vanilla, coffee and a long fruity finish. Unfortunately, as with the 12 and 15 is has sugar added, and lots of it.... I hope DDL changes that and stop adding sweetener to their rums! not counting in the special cask varieties here because they are pure rums and the best DDL have made in the El Dorado range in my opinion.
Posted over 6 years ago by Gerald from Austria with 21 ratings
Nose: light sweet , caramel , dry fruit ,alcoholic,wood
Taste: light sweet, spicy , caramel , alcoholic, dry fruit ,vanilla , sugar,wood.
sharper than the 12 or 15 year old one.
Guf for ganen
Posted almost 7 years ago by Faulsack from Germany with 10 ratings
In der Nase kommen Aromen von Holz, Rauch, Kaffee, Schokolade und etwas Honig. Im Geschmack kommt noch "Erde" dazu. Der Geschmack ist süß und lang anhaltend. Meiner Meinung kann man hier nicht viel falsch machen, ein Rum der viele ansprechen dürfte.
Posted almost 7 years ago by Thomas Jesen from Denmark with 41 ratings
Her får man en kompleks rom, som udfordrer i forhold til 12'eren og 15'eren. Stadigvæk en lækker rom, som fylder godt.
Overvejende et genkøb.
A beautiful bright burnt orange, rust colored liquid with legs that slowly return to the pool below. Molasses, toffee, tobacco aromas and a complex flavor as it flows down the sides of the tongue and a long soft burn that ends soon after entering the throat. A very enjoyable sipping rum but I prefer ones that are darker with a deeper richer flavor.
Posted 7 years ago by Rongo Tiki from United States with 20 ratings
Love this!
Posted over 7 years ago by Steven James from United Kingdom with 33 ratings
I get brown sugar, molasses, vanilla, and toffee. As the glass sits I can pick up orange, spice and chocolate. It smells massively complex. Sadly dulled by the ageing practices
Posted over 7 years ago by BerodeQuentin from France with 40 ratings
Color : Amber with dark gold gleam.
Flavour : Dry wood and spicy notes, well balanced with a light leather and nuts aroma.
Palate : Dry with excelent long lasting finish, the nuts and the wood remain long after ingestion.
'spice nose with hints of honey and dark sugar'
"El Dorado 21-Year rum review by The Ultimate RumGuide"
There is an extra layer of oak in the profile.
"Notes of oak and a slight spiciness also comes through. The rum is very smooth and easy drinking but complex enough to ensure you savour each sip of the drink. The finish is long lasting."
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Love it! 9 out of 10
Posted over 2 years ago by Dirk from Canada with 39 ratings
Just started a new job and my wife bought me this as a gift. The El Dorado 12 is my go to rum. This is so much more complex a rum. This is not as sweet as the 12 but is just as thick in the mouth. Definitely let it sit in your glass before sipping let it breath a little . You will not be disappointed.
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