Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Not a rum for me. The taste of banana is very strong and has a bad after taste.
The owner of my local liquor store ( also a rum drinker ) showed me this rum. He had a open bottle for tasting because that is where this rum is special.
Again just as the plantation pineapple this is a fruity rum. The rum itself is a pretty smooth sipper not to sweet, but then you get hit with a sweet wave of bananna. Cool experience and a definate contender for summertime cocktails!
Tons of added sugar (sticky lips), added banana extract and vanilla extract, an ugly, childish bottle that screams 'themepark giftshop': this is a joke. Those 'professional' reviewers on spirits/lifestyle-websites that say this is good rum have either been bribed by Bumbu or have no idea what rum really tastes like. This is not rum, this is a banana licqueur It is so sweet, I was sick after half a glass. Only if your diet consist of liters of sugary energy drinks - and your ability to discern anything but sweetness has long since died - could you appreciate this rum. It's a disgrace.
I really liked this rum, except the added banana flavor. Might have been an '8' rating had they not added all that banana.
Smells and tastes of banana, vanilla, sweet caramel, spice, nuts, and cinnamon. Not bad, except the banana flavor. :-p If you like natural banana in your rum, then you might like this a lot more than I did.
This crap is overpriced and overloaded with an unnatural sweetness. There is strong smell of alcohol, vanilla extract, and banana laffy taffy as you lift your glass to take a sip. The body is weak and sugary with a finish that is chemical tasting sprinkled with peppered bananas. This stuff is only good for maybe making mixed party drinks. I can definitely see a bad hangover from over indulging in this one due to the high sugar content. Traditional rum drinkers this is a pass. There are A TON of better rums out there for $30+ that I paid for this one like appletons 12 year rare blend.
Quite tasty, but overwhelmingly banana flavors hit you. If this was marketed as a dessert rum, or a banana liquor, it would be a different story. But it's a rum, and an eye-catching one at that.
I think this would mix very nicely into a rum punch, but I've only ever had it neat. And, as the picture will show, I've had a few glasses. Maybe one day I'll mix it up...
More of a sweet liquer than a rum. Too much banana, toi sweet and not enough depth or complexicity.
Got this rum as a Christmas present from my kids, acting on a recommendation from our local liquor store - evidently they can't keep up with the demand!
Very attractive presentation with pirate-like "X marks the spot" bottle design and a big cork stopper.
The taste was notable, BIG banana flavour, will plenty of vanilla and caramel in the background, quite a sweetness to it, and very minimal finish with little after-burn. Very smooth, and the first glass was gone before I even realized it.
I do agree with some of the "not like a true rum" reviews others have posted, but taken for what this is, which is more of a dessert drink or almost a liquor, this is a very nice addition to the bar, to be enjoyed straight up on a cold day.
Being a bit new to the rum world and after trying the mainstream brands , I want to try something different . What drew me to this was the bottle . Reminds me of pirates ( and I love anything pirate) . I like the color almost whiskey like , the nose gave me hints of vanilla and bananas foster. The taste was about the same with a hint of caramel , I don't think you can add enough O's in the word smooooooth . If you can find this rum I highly recommend it
First of all anything under 80 proof should not even qualify as rum. Then to replace the missing alcohol with sugar water and banana flavouring makes it a liqueur at best. Yes, they also have an XO version at 40% but it is still way too sweet. This is really just a marketing afterthought because they buy it from a completely different distillery and just slap their name on it. I cannot believe some of the high ratings as no serious appreciator of rum would ever consider this stuff good. As a side story I recently witnessed a top-knot in a suit order this in a bar with a full coke mix. I see dialysis in his future.
I tried this once. It's watery and sweet. The fact it's bottled at 35% to save on taxes yet costs as much as a premium blend is not forgivable. Stay away.
To sweet, to much added stuff, might be oke with coke but i don't even want to try, rum should be enjoyable without adding coke..
If you like your rum to taste like syrup with banana flavouring then this is for you, otherwise I'd stay away! I ended up using mine to soak rasins for baking with! Far too sweet and artificially flavoured for me!
While actually pretty smooth sipping, the amount of sweetness/banana on the nose & palate are just a little too much. Will still drink it occasionally & it seems relatively popular with guests, so worth keeping on hand.
When you see this is a 35, you know this is gonna get interesting. Its unique. I was surprised, but not pleasantly surprised. This is not rum. When you buy a rum, you buy a rum, and when you buy liqueur, spiced, flavoured and sweetened, you buy that. This is not an aged rum. This is a fruity (banana) flavoured alcoholic beverage, spices, caramel to taste, voila and banana on the nose.
That being said its an excellent liqueur. Mixes quite well and ok on the rocks. Not a rum.
This one was recommended to me in special store, but i regret i didn't smell it at least. It is 35% strong, it smells very artificial and tastes the same. There is some "fruit essence" added.
Lager colored. Aroma is vanilla, honey, fried banana, Werther's Original. Taste goes to heavy vanilla, banana, cream fudge.
A complicated as this rum sounds as described on the Bumbu website it's hard to categorize it as either an aged rum or a spiced rum.
So I call it both.
According to their website: "Our rum is distilled using two continuous stills and aged up to 15 years in grade-A, once-used Kentucky bourbon barrels. The yeast used during fermentation is a distillery secret that dates back as far as 1840, when some of our original iron pot stills were cast."
They also use sugarcane originating from several countries: Barbados, Belize, Brazil, Costa Rica, Dominican Republic, El Salvador, Guyana, and Honduras.
The rum is distilled in Barbados which is my favorite country of origin for rum (Martinique being the others).
BTW, this rum is in one of the coolest rum bottles I've ever seen. Looks like something Hollywood would come up with for a pirate movie. I uploaded a photo I took.
The color in the snifter is a bright amber. It shows excellent legs as I swirl it around my snifter. A wonderful aroma comes from this rum...reminds me of baking vanilla cake from scratch. At 35% ABV (70 proof) it's a little less potent than typical rums.
The flavor is very complex due mainly to the spices used. Self-described as "all-natural native spices and no artificial colors or flavors". There is a noticeable sweetness but I do not know if it has been sugared or if some of the flavoring brings the sweetness naturally. Either way the sweetness is not overpowering. Instead it adds to the overall experience. My palate is not very educated on detecting subtle flavors however vanilla seems to be one of the predominate ones. It's even noticeable in the aroma. Again, not overpowering. There seems to be some pepperiness and a bit of oak tannin as well. The tannin bitterness is rather mild. I also seem to detect coconut and fruit flavors (mango???). Very complex. And smooth.
Definitely qualifies as a sipping rum especially in a beach chair at the beach. Or a lake. Or a river. Or a pond. Or a puddle of water. Doesn't matter. Even if you're nowhere near a beach this rum will take you there.
I like this rum. A lot.
This is a very sweet rum that is fabulous as a dessert after a wonderful dinner! It has a lower alcohol content so it makes a perfect night cap also!
Na Bumbu som sa veľmi tešil a mal väčšie očakávania. No sklamal má a nenadchol,dokonca korok bolo cítiť aj v rume,keďže ho výrobca nemá správne potiahnutý a skôr surový. V chuti cítiť,že je dochucovany a chuť nevytvoril len súd,či zrenie. Nie je zlý,no ďalšiu fľašu neplánujem kúpiť. Zaostal za povesťou jedného z najjemnejsich rumov sveta
Smager meget syntetisk af banan og har ellers ikke meget at byde på.
This is a good dessert drink, not to be confused with a traditional 'sipping' rum. Very sweet and you can smell the bananas as soon as you open the bottle. Very much a liqueur.
This Rum is way too sweet for me. I couldn't drink more than a couple ounces but my friends loved it. They finished it off as shots. Very easy to drink, without a complex taste. Think of Maple syrup with some Liquor thrown in. I couldn't get paste the sweetness to notice anything else.
Bumbu Original - not rum but banana liquore :(((((((((((((((((((((((((
I’ve learned if you have a nice bottle at a medium price, typically the rum is garbage. This rum is exactly that. No defining quality. Not much different from a cheap bacardi.