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Have you found an online vendor selling Dos Maderas PX 5+5?
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Dos Maderas PX 5 + 5 rum is made from a combination of rums from Barbados and Guyana. It is unique becuase of its triple ageding process where for 5 initial years the rum is aged in the Carribean in oak casks. Next PX 5 + 5 is aged in Spain for 5 years in sherry casks, and lastly for 2 more years in even older sherry casks.
The Dos Maderas family of rums are produced by Bodegas Williams & Humbert, which is a well known Spanish winery founded by Sir Alexander Williams in the late 1800s. The region of Spain where the winery is located has a climate perfectly suited for wine and is known as Europe's wine cellar.
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En väldigt speciell rom med sina speciella toner av sherry.
Körsbär, mjuka toner av fat, söt härlig rom helt enkelt.
En helt fantastisk Rom 🥃 og så er den kun en 5,5års kunne være fedt at smage 10,5 eren
Je suis novice en matière de rhum.
J aime d ordinaire ceux qui sont très sucrés et celui-ci a été séduisant par sont originalité. Il est assez différent des solderas auquels je suis habitué mais très bon.
Gret color and taste. Im tasting a lot of raisin. Sweet and smooth. One of the better rums.
Tried this today for the first time and I was impressed! For those of you who like your rum on the sweeter side, you will definitely enjoy this. Very little burn and great flavor sipped neat or with an ice cube.
Mne pripomina don papa 10y. Je to lacny, ale zato slusny rum. Sladky, korenisty trochu na konci citit alkohol a na moj vkus moc skriabe v hrdle. Ale inak pitny
Very sweet, little bit sharp. Raisins in taste. Little bit chemical.
Amazing smooth, complex flavour that leaves you wanting more. Not too sharp and not too sweet. A very unique rum
Rich, plump raisins dominate the palate.
"Quite drying on the palate so the mid palate. A slight oakiness and a little touch of the oak barrel."
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Intense dark colour. Brown caramely (darker than the panama 21 years)
Strong vapeurs of alcoohol right after opening the bottle. But evolves very nicely.
After 10-15 min, Sweeter nose caramel and toffee. Hints of oxydized aromas (walnut) - from the Sherry and Jerez I guess. Some fruit aromas like lime, dried apricot, fig and citrus fruit.
Super sweet candied dark fruit attack. Sirupy medium-long finish dominated by fig flavors. No alcool feeling at all ... Reminds me of Fortified wines (Porto / Madere)