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Diplomatico Reserva Exclusiva rum is distilled from molassis in copper pot stills and then aged in small oak casks for on average 12 years before being bottled.
Produced in Venezuela, which has a rich rum history dating to 1896, the Diplomatico Reserva Exclusiva distillery is located on the northern slopes of the Andes mountains.
Now this is some good stuff
Sweeter and thicher rum with great balance. A nice rum from venesuela. Very good rum to sip after dessert. Definely recomend this sweeter rum
Very nice avec, but I wouldn't place it near the top choices. It's fairly sweet and rich in both nose and palate. Vanilla tones, fuits, bitter orange and all around a classic rum.
It was hard to believe that a rum was so cheap for some to be one of the ten best rum in the world. The perfect demonstration that the price is not synonymous with perfection. It is perfectly balanced rum and butterscotch flavor ( sweet as candy) is pleasant . It will be perfect with dessert (crème brûlée...)
Is good but is far too simple...
Just some fruits, some little spice, too sweet (probably a lot of added sugar).
It's made to please everyone's taste...
Don't chose it if you want to find a true rum.
This rum blew me away! I can't believe it's only $34.99 (K&L Wines 2015). Toffee, cacao, vanilla, gingerbread, oak, molasses, wow! Smooth as silk too; don't even bother mixing it. A bit creamier than most rums. I prefer this over many others that cost far more.
Alkohol: 40 %
Aroma: Tradiční kůže, lesní med, dřevo a při hlubším pátrání ve sklence až plástve, lehce i propolis. (86 b)
Chuť: Mísí se zde krásná uhlazenost a jemnost v tom nejlepším slova smyslu s jemnou štiplavostí, vyzrálostí dřeva a medovou sladkostí.
Když budu hodně přísný, tak trochu dřevitá dochuť celkový dojem maličko ruší, ale nic významného. (88 b)
Shrnutí: Hlavně v chuti si mě získal, hodně sympatický reprezentant Venezuely.
It's sweet and slightly pleasant, but this is not a rum but a liqueur. There is lots off added sugar and it also has a strong taste of vanilla, no doubt added.
This rum contains no less than 41g/L of added sugar and that is too much sugar for my taste. It would be much better if this rum could have been left to be just pure rum.
"The palate evokes chocolate sauce and the sweet toffee, fudge and tropical fruit flavours from the nose"
"The nose is dominated by notes of caramel, toffee and crème. On the back end of the aromas, I can detect a hint of smoke and pineapple"
via Inu A Kena
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