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That's some good stuff
Very strong in taste, the Insolent will give you many different tone, chocolate, pepper, coffee while remaining sweet on the alcohol.
It has a long after taste, this is a very good blend.
This is smooth so smooth that you do not get any afterburn. Writing this the flavour jusy goes on and on and stays forever. Its not as sweet as Zacapa XO but this is something you can share with mates no ice needed. You will notice the coffee taste but trust me it is not overpowering. This is well balanced, complex medium body rum. You will not be disappointed with this in your collection
This one is terrible. The people rating this above a 1 clearly don't like rum.
Any rum that may have been in there is buried in additives and sugar.
For others I know this rum is revolutionary. Tingling the taste buds of people who are after strong, sweet and dense rum. However I find it overpowering, sickly and too dense.
The smell, my god, the smell.. Vanilla and spices. It demands you to take a sip. Complexity of taste all around. The coffee taste combines with gentle sweetness without being too much. It still has a nice kick as experienced in the subtle afterburn. Every sip you take is a party and a litlle surprise to your tastebuds. Cheers to one of the finest rums around!
Powerful but complex aromas, on the nose. Smooth sipping rum that is frankly, amazing. It has good burn that’s offset by the smoothness of the flavors and the aftertaste lingers warmly and pleasantly.
The most prominent flavor is butterscotch. It’s got caramel notes and it took me a bit to place the flavor of butterscotch since I wasn’t expecting it, but it’s super tasty.
Less sweet than Diplomatico Ambassador but with more pronounced flavors. This is my new favorite, although, it doesn’t diminish the other rums in my collection.
Sugar: Estimated 10-15 GPL. This is a top shelf rum! Complex, sweet, and smooth. Nice amber colour in the glass and so aromatic. Reminds me of the Diplomatico Ambassador rum, but a lot lower priced. The smell and taste remind me of the burnt sugar on the top of a creme brule. Add in some coffee, vanilla, chocolate and butterscotch and you have a desert in a glass. No harsh afterburn, just a nice long warming of your palete. Overall this is a superb rum.
If I were a coffee drinker it would be perfect. Thus the 9. Neat: Wonderful vanilla toffee with hint of cinnamon. Some butterscotch. A hint of coffee aroma and taste. Nice after notes. My kids are going to love this. Oh and I may start drinking coffee.
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