St. Lucia Distillers CEO Margaret Monplaisir (Video)
Published by The Rumlab ago
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Posted
almost 3 years ago
This will bring a punch to your mixed drinks while also providing a rich but light molasses backbone to them.
For those who had already distilled rum, this is some large part of head rum spirit that they strongly influenced with a solution of burnt caramel in order to hide the taste. Personally, I think that is the Lemon Hart & Son « Cheese Whiz », in the sense that this is their product in order to pass the material considered as losses for the business. A lab analysis would prove that. Some one have the Alcohols type results?
Posted
over 3 years ago
I prefer to most other overproofs that I have tried.
Posted
over 3 years ago
But alternating with Hamilton 151.
Hard to pick a favorite.
Good stuff, float it on your zombie and enjoy the day.
I was astonished that this didn’t taste like pure rubbing alcohol given that it clocks in at 75% but what they’ve managed to pack into that other 25% is a giant amount of flavor that I have yet to find in other Jamaican rums. The most notable note for me was maple syrup. You listening Canada?
Posted
over 3 years ago
I love this in tiki drinks. It can stand up to heavy syrups and juices.
Posted
over 3 years ago
A must have for classic, rum-forward tiki drinks. A little goes a long way.
Rich notes such as toffee, brown sugar, molasses, raisins.
"Lovely treacly toffee, rich toffee apple and intense candy floss flavours."
Published by The Rumlab ago
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It's really good, but I like Ed's better.
8
/10
out of 10
LH 151 was a legend in the world of Tiki and exotic cocktails for decades, an indispensable ingredient for classic drinks such as Zombies and Jet Pilots. A couple of years ago the amazing Ed Hamilton (Ministry of Rum) bottled and distributed his own 151-proof rum from Guyana, (also the home of the original LH 151). The new LH 151 is very good to be sure, but Hamilton 151 is smokier and oakier. It's a fuller-bodied option which makes it, in my opinion, a more interesting rum and a richer, more versatile ingredient. You won't go wrong making your Jet Pilots with either rum. But if you have the chance to buy and compare both of these fine products you'll no doubt appreciate the difference.