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Now this is some good stuff
This is a fantastic rum, sufficiently sweet in the mid-palate and a slightly smokey and bourbonesque afterburn. There is a lot going on here. While it is a bit frivolous to mix this rum with anything, I would recommend making a Cuba Libre with it. The fact that it's not very sweet and has a lovely hint of vanilla made it the best Cuba Libre I've ever had.
I tasted this with the Parce 8-year, which I really liked, and this was slightly better. This seemed to have a little more sweetness and spice to it.
Tastes and smells of oak, molasses, with a hint of bourbon. Like the 8 year, I like that this is somewhat sweet, unlike many other bourbon aged rums.
Slight hint of sweetness on the nose, a hint of citrus aND a tinge of jammy raisin. Nice mouth even a bit silky. Light on the esters. On the finish has a bit of bitter or I would have given it an 8. Worth the space on your shelf.
Beautiful Columbian rum. Dark toffee notes with burnt caramel.
Great toasty finish with meandering notes of tobbaco, nuts, and mocha
Has a bit of a soured, drier oak quality (even though its somewhat sweet). Its column-still rum, making it rather light with a thin mouthfeel. It feels a bit unbalanced on the palate as well, maybe too much time in oak... Not to mention, asking price is at least $60 (got this for $40 on sale). There are many other rums I'd rather buy, honestly.
I’ve read a lot of hype over this one and I have to say that the hype wasn’t wrong. Sweet and subtle spice on the nose. Cinnamon and molasses on the tongue. No burn on the finish. It’s sweeter than what I expected but still very tasty and to be enjoyed with friends and family.
Primeramente tiene un color muy sugestivo. En nariz, es dulce, mucho cacao, algo de canela y quizás nuez. En boca muy aterciopelado, no quema ni raspa, toffee, nuevamente cacao...muy rico!
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