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Angostura 1824 12-Year rum

Angostura 1824 12-Year

Trinidad and Tobago | Aged

Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.

This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.

7.6/10 (229 ratings)
Recommendable to most

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229 Angostura 1824 12-Year ratings

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Posted almost 8 years ago by Jerry Gitany from France with 22 ratings

Not a great nose, beside no length in mouth. ery deceiving compared to the 1919 !

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Posted almost 8 years ago by Boutique-rhum.com from France with 25 ratings

More powerfull than 1919

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Posted almost 8 years ago by Skulman from United States with 117 ratings

Smooth and Sweet.

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Posted almost 8 years ago by Trini Yank from Trinidad and Tobago with 41 ratings

Very smooth, too smooth in fact. Not enough flavor for the price. 1919 is the better rum.

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Posted almost 8 years ago by Tanya Kempe-Tummon from United Kingdom with 7 ratings

Helps you get into the carnival spirit (literally!)

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Posted almost 8 years ago by Robert Burr from United States with 7 ratings

Hand casked, hand drawn and hand bottled (each bottle with a unique number) capped in red wax, this fine spirit is a blend of rums at least twelve years old, re-barreled until matured to perfection, featuring a robust, slightly sweet, spicy, woody flavor with a medium long finish.

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Posted almost 8 years ago by Michael from United States with 18 ratings

Good straight-up sipping. A tad sweet and firey, like other Trinidad offerings. If forced to choose, I'd take a bottle of El Dorado 15 over this, but it's close.

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Posted 8 years ago by simon.ker from FR with 8 ratings

Easy to drink and smooth. Always have a bottle in the cabinet

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Posted 8 years ago by Nick from United States with 54 ratings

A decent smooth rum