Angostura 1824 12-Year

Wonderfully smooth, complex, and reserved. Flavors of oak, leather, and tobacco make this an excellent sipper and it's certainly worth making it last at the price point. It would be a travesty to mix this with Coke or even make something basic like a dark n' stormy with this rum. In fact, I currently use it only in my zombie (with a generous 1.5 oz pour) which is a kick in the face best enjoyed by lovers of rum in the first place. It takes a lot for me to really view a rum as something primarily to be enjoyed neat (as a tiki cocktail enthusiast) and this is the first rum that really makes me feel guilty for mixing.

Rum starts from dark chocolate taste and goes to oak. Didn't liked this angostura.

This one has a decent flavor to it, a bit sweet, but on the rocks it is very good. Better straight than mixed.

Tried this after the bartender made an intro. Weak color. Not to sweet. Balanced body. A little bit sweet aftertaste but you are loosing quickly. Always with ice and dont mix it

Mjuk rund smak, behaglig sötma. Lite smörig kanske men överraskande god faktiskt, en rom man kan softa gott med när som helst.

This was the first sipping rum I tasted, and still the only rum I always keep in my cabinet. As a whisky lover, I love the hint of smoke. Complex undertones and not too sweet. Simply delicious!

Really well-presenter rum here. Nicely presented in its container, with a booklet and a beautiful corked top.

Angostura 1824 has a fairly straightforward aroma in my opinion - one that’s relatively sweet, with hints of honey, floral notes and a little nuttiness.

The taste is well-rounded and very smooth - a fantastic balance between sweetness (honey, maple syrup), savoury (butter, nuts, woody elements, and even a slight smokiness), and spice (ginger, leather).

Fantastic rum! Not quite a Diplomatico, but not far off!

In my top category, I can't stop wanting more. Who wants to rob a bank?

Good flavor, good aroma, not too sweet. Still a recommandation.

Spiced room. Strong. Nice and sweet aroma of orange and citrus. aftertaste of oak and tobbako. light mouth.