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Posted
almost 6 years ago
Nice subtitle pineapple touch. Nothing more to say. Just try
Posted
almost 6 years ago
Yep I like it. Not my classy go to but a damn fine weekend drank
Posted
almost 6 years ago
If you like pineapple its amazing. Its such a smooth sipper I havenโt got round to trying it in a cocktail yet but Iโm pretty sure it will be awesome.
This rum has fantastic reviews and many friends of mine are also big fans of this rum. I understand why people enjoy this rum, but it is not for me, I did not like it as a sipper and feel its better serviced in cocktails. The nose carries a sweet buttery pineapple scent, that is a bit off putting for me. Warm rum spice and liberal amounts of pineapple come with the sipping. It also carries a bit of heat, but the sweetness of this rum becomes just a bit to syrupy. Its finish is a bit to strong on the pineapple flavor for me and it lingers for quite awhile. This is an interesting rum for sure, and if you are looking for sweet and pineapple, Id imagine you will enjoy this rum in any format. If it was a few notches less sweet and carried a bit more oak, id be a bigger fan.
Posted
almost 6 years ago
It's nice but was expecting a sweeter pineapple fruit finish rather than steeped with the bark. It's good to mix but more of a novelty rum the 5 year old expression is much better and ยฃ10 cheaper
Posted
almost 6 years ago
Love this one, I like using this one in classic recipes like the maitai or daiquiri and see what happens. Great to sip on or in an old-fashioned
Posted
almost 6 years ago
Ambra dark, pineapple ,ananas,pineapple, pineapple ,ananas, pineapple ananas...
Posted
almost 6 years ago
I am a big fan of Plantation rums and not general a fan of flavored spirits especially rums. This is not too bad neat or on ice but it can also be mixed. Definitely a great summer and party rum to have around.
Posted
almost 6 years ago
After trying don papa and getting the nose of candy floss and unbridled sweetness I was worried about this one. Plantation XO is my favorite rum so Iโm pleased to say this is very good. Sweet on the nose with pineapple, toffee and vanilla. Smooth on the palate, a slight burn but a lovely mouth feel leaving a taste of sweet pineapple. This isnโt going to stand up to the worlds best rums but as a fancy rum itโs excellent.
Posted
6 years ago
When my friend told me to taste this one, I was not sure. I don't really like pineapples. But, wow! This rum is a solid one. Hard to find where I am but when I was able to buy one, I did.
The nose is sweet but not overly so.
"Smells very much of fresh pineapple as opposed to sweetened tinned pineapple."
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Beautiful pineapple flavor blended in a standard trini mixer rum
7
/10
out of 10
This rum has interesting history, i recommend to read about it, cocktail historian David Wondrich was involved in developing and recovering this lost recipe from two hundred years ago so what could go wrong?
The rum is made by infusing Queen victoria pineapples in plantation original dark rum for 3 months and also macerating pineapple rind in rum to extract essential oils from the pineapple. Then the macerated mixture is distilled and then blended with the pineapple infused original dark.
The pineapple taste is natural and fresh and sweet and its in good balance to the rum, not too overpowering as in many other flavoured rums.
You can still taste the profile of the
dark rum. But i have to say the rum base, which is very standard trini mixing rum is nothing special or interesting on the flavour department, but it's all about prefererence because the rum is very inoffensive flavor wise, it lifts up the pineapple even more.
Is bit sweet, probably sugared but it actually compliments the flavor profile of this rum.
Great mixer, is bit lost in heavily flavoured drinks tho.
Imo makes the best cuba libre i have ever tasted.