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Now this is some good stuff
The only reason I’m not giving it a ten is I would like to hope I come across something better. My favorite rum in the cabinet. A little sweet with noticeable age in comparison to its 12 and 18 year family.
I received a bottle as a gift - and am so grateful that I did. Very smooth, nice character and the spice notes are more subtle than the younger K&S selections. Normally I’m skeptical of the need to age rum over 10-12 years, but in this instance it seems to make a nice difference.
Since I've had enjoyed it's 18yo brother I've been looking for 23yo and here it is. Solid, with it's own soul which is not comparable with anything else.
Easy on nose, no alcohol burn on palate. Bit of sweetness (like coffee, dried fruits) combined with obvious oak (:or pine tree:).
Aftertaste lasts not that long, however it is pleasant.
9.5! Onto the top of the shelf!
An excellent sipping Rum. Not too much heat, luxurious feel. Lots of caramel, vanilla, and roasted nut notes. Very nice packaging and bottle. The price slightly outweighs the experience but not greatly. This rum improves with some time to breathe. Pour, wait until it’s time to ash your cigar for the first time, and enjoy.
Incredible nose. Oak, spice, currant and vanilla. Nice smooth alcohol punch. Deep and complex. Subsequent sips reveal molasses l, maple notes And more. Coats the pallet. No burn. Good Long finish. I prefer it slightly on ice but it is also terrific neat. Very high quality rum. Wonderful sipper. Kirk & Sweeney 23 will have a permanent home in my liquor cabinet.
When I first opened this and smelled inside my first impression was this is exactly what rum should smell, and taste like! Spot on. But upon pouring, and tasting soon after I had the distinct smell and taste of turpentine. I had read and seen this mentioned by others and I understood it. But after some airing out, then the passage of time that went away. It had a great full flavor. Perhaps slightly more than I was searching for in my personal favorite sipped neat. Now after a couple weeks it’s settled down. Not bad but what seems to remain is just the oaky flavor. I still enjoy it but would like to try the K&S 18. Just searching for my personal favorite. But I still highly recommend the 23. Well done.
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