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Now this is some good stuff
This rum was recommended to me at a restaurant in Phoenix. After the first sip I was hooked. It has a very alluring scent of subtle sweetness. The scent is hard to describe, but it reminds me of a mix of vanilla, cotton candy and bubblegum. Not overpowering, just right.
As for the taste, it's just as fantastic. Not too sweet and very little burn. You first taste the normal rum flavors of toffee and vanilla. After you swallow, you taste sugar cane and wood. It's very unique and makes you want to take another sip. If there's a better rum out there, I haven't tasted it.
I'm a bourbon and rum drinker and this is the #1 spirit in my liquor cabinet. Buy a bottle and you definitely will not be disappointed.
One of the best smelling rums I've had. Very sweet smell of butterscotch and vanilla. Not overbearing or heavy, just sweet and delicious. The first taste starts with a subtle essence of sweetness that is quickly followed by a distinctive agricole flavor of vegetable and grass. The finish is a nice caramel flavor that matches the aroma but accompanied by a sharp but short burn. Not my style of rum but I found myself continuing to sip it to experience the unique sweet and harsh flavor. Clearly a quality rum. The aroma alone will have me pouring another glass.
I was super impressed by the Kirk & Sweeney 12 Year Rum, so I bought their 18 and 23 year rums. Those are even better! What's more impressive is that they are both primarily based on sugarcane (agricole), which I've never cared that much for before these. The 18 is pretty close to the 23 in taste; in fact they're almost equal. The 18 is just a bit sweeter, while the 23 tastes just a bit more aged (much like the difference between the El Dorado 15 and 21). I like both sweet and aged, so I'm torn between the two. I'll give the 18 a very slight edge over the 23, just like I give the ED 15 a very slight edge over the ED21. But I definitely believe they are both very good. Vanilla, sugarcane, caramel, nutmeg, oak, and just a hint of sherry. The nose is incredible. You've GOT to try this!
Kirk & Sweeney 12 year rum was one of the earlier premium rums I sampled on RumRatings. Less than a month after that I found a bottle of K&S 23 and rated it as well. Since then I've educated myself somewhat on rums and have K&S as one of my favorite brands. All three in the K&S line get a "9" from me. This one is simply delicious. Wonderful aroma. Beautiful amber color. And a outstanding flavor with vanilla, toffee, and even a butteriness to it. Very, very smooth with no harsh burn. Just a mellow warmth with oak tones that add no bitterness.
One day...perhaps soon...I'm going to line all three up and sip a little of each in order (12, 18, 23) just to see the differences between them. I'll try to remember to add to my reviews what I find. IMHO you cannot go wrong with any of the K&S rums.
This is an amazing rum. The 18 year is sweeter, fruitier, and smoother going down than the 12 year which is itself an amazing rum. I love the taste this leaves on my lips after a sip. Not a mixer, don't waste this rum like that.
With ever increasing price of my favorite "neat" rum a store owner suggested I try Kirk and Sweeney, I saw there 23 year rum was nearly a $100 cheaper than my favorite 21 year rum so thought I'd give it a try, I liked that but decided to give their 18 year rum and was pleasantly surprised to find it just as smooth and a touch sweeter, giving it an excellent taste. I no longer buy the 23 year and have replaced my favorite $150 neat 21 year rum with this delicious 18 year. An enjoyable rich caramel flavor with slight nutty undertones and a good oak aged flavor. I recommend highly!
The nose starts of with a rich butterscotch aroma. Followed with a buttery and floral smell. First sip has a touch of heat but that mellows quickly. The mouth feel is velvety and rich. Sampling between the 12, 18 and 23 year rums..the 18 is the sweet spot. I highly recommend.
Úvodem trocha převzatého povídání okolo této značky:
"Kirk and Sweeney" byl název dřevěného škuneru, který byl vyhlášený v pašování rumu z karibské oblasti do Spojených států během prvních let Velké Prohibice v USA. Obvykle těsně předtím, než vplul do vod Spojených států, škuner Kirk and Sweeney zakotvil na tzv. „Rum Line“ (okraji vod spadajících do jurisdikce USA) a prodával rum menším lodím, které zastavily po jeho boku Menší lodě byly rychlejší a ovladatelnější než flotila pobřežní stráže a pašovaly pak rum na břeh. Legendárnímu škuneru se stal osudný rok 1924, kdy byl pobřežní stráží zajat s velkou nakládkou skvělého karibského rumu, poté přejmenován na „Chase“ a až do pozdních 40.let sloužil potřebám US Coast Guard.
Rum je vyráběný z té nejlepší, ručně sklízené čerstvé cukrové třtiny v malých šaržích a zraje v amerických dubových sudech minimálně po dobu vyznačenou na láhvi, tedy celých 18 let (nejedná se tedy o typičtější metodu Solera).
Alkohol: 40 %
Původ: Dominikánská republika
Aroma: Kůže, nasládlé koření, kapky proti kašli, skořice, hřebíček, lékořice, včelí plástve. Aroma není zrovna mohutné, vůně mi přijde trochu uzavřená. (85 b)
Chuť: Vcelku suchý, hodně vystupuje broušená kůže, trocha koření, hřebíček, včelí plástve. V dochuti větrovost, dřevo a tmavá čokoláda. (87 b)
Shrnutí: Ochutnán vzorek koupený v českolipském baru Egypt. Příjemný rum, pohodový, relaxační. Doma mám lahev jeho dvanáctiletého stájového kolegy.
Well-aged rum trace on the nose — brown sugar, vanilla, and some chocolate/coffee overtones. The body starts things off in that direction, then takes an interesting twist toward some curious red wine notes. The coffee trace builds as the finish grows, along with some leather notes and a bit of dense sweetness, almost Port-like as it mingles with that wine-like character. Austere and worthwhile.
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