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Flying Dutchman Premium Dark rum

Flying Dutchman Premium Dark

Netherlands | Dark

The Flying Dutchman Premium Dark rum is produced in The Netherlands by the Zuidam family. Fermentation takes up to two weeks (substantially longer than most rums) before being distilled in copper pot stills. The Premium Dark variety is aged for up to 3 years in small wooden barrels.

5.8/10 (32 ratings)
Easily consumable in a bind


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32 Flying Dutchman Premium Dark ratings

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Posted over 3 years ago by Myrthe from Netherlands with 31 ratings

Not quite my type of rum, too much alcohol taste and too sweet. Fun fact, my drinking buddy, who is into whiskey, prefers this rum over the others in my cabinet so I'm saving it for him!


Posted 9 months ago by Marty from Czech Republic with 66 ratings

Nic moc. .


Posted 12 months ago by JT from Norway with 34 ratings

en Rom lagret i 3 år har man ikke så store forventninger til. Ubestemmelig i lukten, og minner meg om en whisky og en sterk ettersmak.


Posted 12 months ago by filovo from Czech Republic with 180 ratings

suchá whisková vůně
po chuti se lehce rozvine slasi ovocnejší chut, štiplavá po alkoholu


Posted almost 2 years ago by Matje from Netherlands with 23 ratings

Geur en smaak meteen uit de fles wat wrang. Na opwarmen nog steeds niet echt prettig. Na wat drupjes water een stuk minder scherp en niet gek. Een fles kopen niet zo gauw, maar een cadeautje zou ik met smaak weg kunnen krijgen. Geen topper, maar ook zeker niet de minste.


Posted almost 2 years ago by Daniel Lindén from Sweden with 60 ratings

Färgtonen är en aning mörk gul. Aromen finner jag lakrits och torkad frukt. Smaken är förvånansvärt mjuk. Kryddig med torkad frukt, helt okej för en tre åring från Nederländerna.


Posted almost 2 years ago by Theodora from Slovenia with 79 ratings

Already on nose unexpexted aroma, not common for a rum, same with taste. After very short finish, I decided, not to my taste. It is good that rum in a rum.


Posted almost 2 years ago by Soweek from Czech Republic with 71 ratings

Smells like anise, tastes like pills. Reminds me a scotish whiskey. Not what I am looking for in rum.


Posted almost 2 years ago by Rasmus from Denmark with 144 ratings

Rums produced in Europe seem to get a bad rep, but are getting more and more common as rum get more and more popular. This is one of the rums, that will have a hard time convincing people, that European rum is just as good as Carribean or South American rums.

Nose: Honeycomb, prunes and a floral bagground that gets more dominant with time in the glass
Taste: Fruity and rich with honey, licorice and notes of orange
Overall: To me this is a rum, that have a hard time deciding, what it wants to be. It tries hitting all the different notes, that are possible to hit with a good rum, but ends up hitting none of them.


Posted almost 2 years ago by Loxias from Czech Republic with 165 ratings

This rum is aged for a minimum of 3 years in 1/3 Casks made from American Oak (virgin and reused), 1/3 Casks formerly used for Oloroso sherry and 1/3 Casks formerly used for PX sherry. And the sherry cask aging makes a big inflence.
In the nose is brown sugar and tropical fruits.
Taste is sweet and bit smoky with hints of dried fruits and liquorice and long sweet aftertaste where sherry cask aging is recognisable.
It reminds me Dos maderas


Posted almost 2 years ago by jandy from Czech Republic with 52 ratings

Vune - whisky, citron dub
Chut - koreni, orechy
Celkove zajimavy pocin, ale celou lahev si asi nekoupim