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Recommendable to most
OK, it taste like a Barbadian rum, but there's something unique. Ash? pickles? IDK, but whatever it is, it's good. Dry with cherries and the requisite Barbados bananas, also a nice long finish that dare I say, is better than the R L Seale. The more I come back to this the more I like it, especially paired with the XO.
sugar test results-0
Thank you Richard Seale. Thank you Total Wine. Thank you for bringing great rums to the masses for an affordable price. This is my new number one and only $25! If you have a chance, get some. Just a bit deeper that the XO, which is also fantastic. I'm not about the sugar and additive controversy, but what a great way to show the industry how it's done without them. Another home run from Seale, Foursquare, Doorlys.
The screw-cap is a turn off and when I filled my first glass I regarded the scent more neutral than rounded but after taking my first sip I was in love. This is the essence of Barbados rum. A great everyday sipper. But just slightly rounder than the XO.
The more rums I sample from R.L. Seale & Co. the more impressed I am with Richard Seale. There seems to be something almost mythical about the man in the rum world. I read so many positive things about him and how he produces rum. Nothing hidden. No semantics games on the labels. No additives. It is what it is.
Also the use of macaws, parrots, et al on the labels is a bonus for me. I have a very spoiled cockatiel named Cheech who would love to be on a Doorly's label.
But I digress...
The color is a rich amber and is very clear. No murkiness or spottiness at all. It demonstrates excellent legs in my snifter when swirled. Leaving droplets that eventually make their way to the bottom of the snifter. The aroma is excellent and inviting. Again I must confess that I cannot distinguish individual odors but will tell you the aroma is one that I like.
The flavor is outstanding. A slight sweetness on the outset with a little butteriness. The oak is present but mild. This is a smooth rum well deserving to be a sipper's rum. However versatile enough to work well as a mixer. And at $25 a bottle it is a great bargain for the high quality rum. I detect some hints of vanilla and other subtle flavors. Rather complex but not overwhelming. The finish is a combination of the molasses from the cane and the tannins from the oak. A rather interesting balance. And a very smooth rum.
Doorly's continues to be a brand worth seeking. No one locally sells it. I had to go to Jacksonville to discover it. Well worth it. Definitely will pick up a spare bottle when I am in that neck of the woods. I recommend this rum highly.
This rum incorporates everything I love about the Barbadian style. Elegant, characteristic, "pure" and well priced. The nose is lovely with a bit of sweet coconut, vanilla, oak, and a hint of nougat and orange. In the mouth I pick up a lighter, juicy character consisting of oranges, banana, vanilla and light oak. It's very "fresh" and clean with a subtle and natural sweetness. The finish is warming, tingling and a little spicy, but not very lengthy. Considering the price though, it's just beautiful rum. Once again, hats of to mr. seale.
Alkohol: 40 %
Aroma: Opět ten kokosový styl. Oproti předchozímu Relicariu je vůně méně sladká. Kůže, exotické dřevo, propolis, strouhaný kokos, cedr, hřebíček. Voní intenzivně. (88 b)
Chuť: V chuti hodně suchý, až svíravě vysychající, hodně dřeva, silná hořká čokoláda, dubové taniny. V dochuti trochu větrový. (84 b)
Shrnutí: Ochutnal jsem již několikrát, mám doma lahev. Kdo hledá méně sladkosti, je na dobré adrese.
Surprisingly delicate and light on its feet for 12 years of age. Fun to taste, this is a cognac lover's rum, with floral aromas and flavors. Eminently sippable, and fun to ponder over. Punches well above its price.
Sugar: 0-5 GPL. There is no added sugar in most if not all Bajan rums and any sweetness occurs naturally. This one is no exception. This is a very good Bajan rum and I tasted butterscotch, oak, a trace of chocolate and fruits, perhaps coconut and banana. The strongest taste was the butterscotch and oak. Overall it's very dry and the tastes fade with the burn of a pure rum. I added a drop of water to open it up and take the edge off the burn. Mix or sip depending on your tastes.
I picked up a bottle of this on the recommendation of a co-worker. Coming from bourbon country, I really enjoy the of Doorly’s 12, with the barrels and smoke coming though just enough in a balanced profile to make me think this is the missing link between rum and bourbon.
"An initial hit of sweetness, brown sugar and a little spicy pepper is overtaken by dry oaked flavour and a nice spiced heat. The finish is very smooth and long lasting."
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