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Easily consumable in a bind
Caramel flavored spiced rum. Overly sweet, and cheap tasting, might work as a part of a cocktail, but I wouldn't use this as the main ingredient. I wouldn't recommend drinking this straight.
i first tasted this on holiday in the states and have had to ask a relative who lives there to bring me a bottle back every time they visit. Nice spicy pleasant taste,love it with coke and a slice of lime.
I saw this bottle at local liquer store, and it was going out of market, so i decided to give this one a shot. or two.
Well, the colour atleast is kinda exiting. Also the when i opened the bottle it iimidietly gave me a nice hint of maybe herbs and spices similar to jägermeister.
First sip, got me a bit confused, but after second one, it just kept going better and better. You really "grow in" to like this one, for me its not for to be consumed at once. Rather let it stay in cabin for week, couple shots in the evenings, really nice. Especially in autumn, when its gettin a bit colder, this is a ideal to have in a small flask when going to parks or small hikes.
To say the least this is an interesting rum. At first it was not on my good list. But after having the bottle around for over a week i have grown to like it a lot . My rule is if i can't drink it neat then it sucks. i can take this straight from the bottle no problem. Chilled or room temperature it rocks either way. i will definitely keep some of this around...especially for very cool nights. It's a strong taste, no doubt. Sipping and swallowing slowly let the flavors develop into a pretty neat surprise. i can see where this isn't everybody's thing. It's stout and spicy. i prefer it straight up better than on the rocks. I didn't love it at first but i most certainly do love it now.
"Captain Morgan Black Spiced rum review by The Fat Rum Pirate"
"Captain Morgan Black Spiced rum review by the Ultimate Rum Guide"
There is a little hint of clove and nutmeg present on the nose as well but predominantly it is sweet vanilla. .
"This is a very sweet drink. The rum burns a little on exit but after a few sips the burn subsides. There is a little hint of oaked ageing in the aftertaste."
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