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Gold of Mauritius Dark Rum is produced from molasses which is aged for 3 months in port wine barrels before being filtered, followed by another 8-12 months.
The Gold of Mauritius Dark Rum molasses is supplied by Grays Distillery, a wine, sprits and liqueur producer founded in 1935 in Mauritius that makes 6 million litres of alcohol each year.
7.0/10(130 ratings)
Recommendable to most
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Posted 9 months ago by Taster from Switzerland with 114 ratings
Nose: fruity, maybe banana, but rather shy and thin
Palate: nice, pretty soft, silky and slightly smoky. With hints of port wine. Untypical and rather sweet.
Sugar: 30 g/l
Mauritius offers also other interresting rums, even pretty nice agricoles (Chamarel for example)
7,8
Posted 10 months ago by Spidey-P from Netherlands with 78 ratings
I find this one quite similar to the 5-year old solera. Good stuff but it's brother wins the rating with a 0,5 points. This sticks at a 7
Posted 11 months ago by Pollux from Canada with 162 ratings
Très bon rhum de dégustation à découvrir. Des saveurs que je n'ai pas goûter dans beaucoup de rhum.
Posted 11 months ago by Belec from Belgium with 23 ratings
La couleur sombre de ce Gold of Mauritius Dark Rum dissimule de précieux arômes, qu’il ne tiendra qu’à vous de découvrir lors d’une dégustation.
Ainsi vous reconnaîtrez, au nez, des parfums de vanille Bourbon, de café et d’élégantes senteurs boisées. La bouche, quant à elle, est suave et offre des saveurs de noix grillées, et de charmantes notes florales et de fruits rouges. La finale, légère, est tout aussi convaincante.
Un rhum qui porte en lui toute la douceur de vivre de son île d’origine, et qui saura vous la communiquer en l’espace de quelques gorgées !
Posted 12 months ago by martin jeppesen from Denmark with 246 ratings
This bottle opens up with a very characteristic nose consisting of slightly earthy portwine, honney, almond splits, butter, vanilla pudding and refined sugar.
As the aroma indicates, the taste is also very, very sweet, firstly with notes reminding me of pineapple and red berries, then evolving into more earthy notes of burnt tobacco leaves (think ashtray) and perhaps a bit of wood.
The finish is somewhat buttery but dissapears very quickly. This feels like drinking a ton of additives.
Posted 12 months ago by Marty from Czech Republic with 66 ratings
Ok .
Posted 1 year ago by Mirjamvdbg from Netherlands with 17 ratings
Op zich oké, maar ben niet gecharmeerd van het rokerige smaak
Posted 1 year ago by Adrian Adame from Czech Republic with 336 ratings
Nasládlý ve vůni i v chutí, cítit je perníkové koření, kdo rád sladké, doporučuji
Tasted it after a 7y Havana and surely there is a difference but still not the wow effect. Smokey cigars aroma, smooth taste, reminds me of a Scottish whiskey I drank some time ago. Sorry for my rookie review, this is what I think. Expected a bit more reading the ratings.
Posted 1 year ago by J1gg1ns from United Kingdom with 59 ratings
I found this rum to be solid but unspectacular. It doesn't taste bad or anything, it just doesn't have that much character. I find this one to taste a bit better on ice rather than neat although where this rum truly shines is with Ginger beer/ale! I have to say though, that the box and bottle for this are excellent!
It has a slightly sweet/sour kind of bourbon hint to the nose.
"The taste is predominantly a very deep char which gives a sweet and sour type mouthfeel – again very similar to a Bourbon Whiskey."
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not my type of rhum 5 out of 10
Posted almost 2 years ago by Cyruz from Denmark with 21 ratings
not much to say about it
weird nose and weird taste
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