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La Hechicera Extra Anejo rum Is distilled using the solera method and aged between 12 and 21 years in American white oak casks.
La Hechicera rum has been produced by the The Riasco family for the past two decades. They're the only family-run Rum distillery in Colombia. The rum derives its name from the Spanish word “Hechicera” which translates to “enchantress”.
Had pretty high expectations on the La Hechicera Extra Anejo rum for 2 reasons. First of all it's very hard to find in South Florida and secondly since the Diplomatico family of rums are coming from the same region as the La Hechicera. I was quite surprised about the results though. The rum has very nice semi-dark color, a bit strong on the nose, very quick flavor burst and then nothing. No afterburn, no lingering after taste. La Hechicera is very similar to the Santa Teresa 1796 rum, which I also scored an 8. La Hechicera is a relatively decent rum, but far from being a great rum.
Rich aroma of dark fruit and some burnt sugar with very little alcohol smell. First sip is very pleasant with a subtle oak and medium sweetness with a dark coffee profile. Slight bite in the throat but a gentle heat in the chest that lingers surprisingly long (might be that Kali Ma ritual from last night). The back end is where the coffee flavor is most noticeable but not overpowering. It makes for some bitterness but in a good way. This rum isn't incredible, but doesn't make many mistakes.
a very creamy scent of caramel and some sorts of toffee. in the mouth it is creamy and smooth. harmonic. round. no edges. for some moments to chill. i taste orange and coffee notes. maybe some tobacco. in the base it has to do with dictador rum, but in the end it adds the orange twist to it. very good stuff, i think and of course no added sugar. in the end it lacks one point to ten, because of its harmonic taste without any edge :).
As a rum aficionado this is hands down one of the best rums I have ever tasted. Dry, incredibly smooth and an aroma to die for this is a beautiful tribute to what rum should taste like in its unadulterated form. I came across this on the back of a very much appreciated recommendation, hard to find but worth every effort in tracking down.
A very fairly priced solera rum, supposedly additive free. The nose is nice with wooden notes, orangepeel and a bit of toffee. In the mouth the rum behaves smoothly like a solera should, but it's not destractingly sweet like so many other solera. I pick up medium bodied and unmasked notes of wood, sweet tobacco and roasted coffee. It's not very complex and the slightly spicy finish fades fairly quick, but the composition works very well. A fine rum that doesn't demand to much attention, but works perfectly neat alongside a game of cards. It definitely shares some similarities with dictador, another colombian rum, but at this pricerange i prefer la hechicera. Thumbs up.
Really a good discovery during an event in Belgium. Once in the glass, the Hechicera shows its nice light amber color accompanied of small lazy legs.Once you sip it , even with no added sugar, you realise that it is really smooth with a little gentle burn. On the aroma point of view, you will found toffee, tobacco and some fruit.
It is always a pleasure to grab the bottle out of the bar and enjoy a well served glass of this delicious rum :-D
Smooth, creamy, but also little woody and with the bit of cocoa. Definitely worth the money.
Boy! This is really good rum. There is a lot going on and a lot of subtlety. The nose is hard to pin down, but molasses, smokeyness, oak and sugar cane come through. Then when you taste it, it starts with much the same flavours as above and then gets a bit sweeter (maybe a touch of toffee and caramel), and then it finishes off quite dry but with a vague touch of a honey flavour on the lips. It seems to do an awful lot at a very good price.
Having read the descriptions here, I thought that this might be a little too dry and a little too oaky and smokey for my tastes, but it isn't - it's really very balanced between slight sweetness and slight dryness - that has to be down to good rum blending. This is definitely a top sipper, especially for the price - roughly 40 quid.
I prefer unsweetened and with no added flavor rums, La Hechicera hits all the starts, it is a dry rum, with coffee, orange and oaky notes that is easy to drink. I prefer it on the rocks, so smooth that I have never had just one.
Its very specific in nose as well as in mouth. People who enjoy aromatic rums will love its smoothness and fruity taste. People who look for something more mature and distinguished should look somewhere else.
In the nose there is something special, maybe caramel, maybe toffee. The taste includes many different tones, chocalate, coffee, caramel. Really great.
Delicious this what to expect ffrom a medium to dry rum delicate balance that is awsome
Found accidently in Bogotá in a Jumbo store. (You cannot really find it even in COL.) The first catchy thing was the appearence of the bottle, and the price also indicated it was something above the others. It has a harmonic taste and aroma, you can clearly feel the caramel, but also a bit of alcoholic burn. A very good rum, much enjoyable, definitely a must-to-try, if you have the possibility.
Coffee and cacao in the nose. The same on the tongue, with some hard to identify fruit. Plums? A bit rough though - meaning that the alcoholic burn sets in pretty fast. The finishing then again nice and smooth, a little bitter, coffee again.
Wow, good discovery.After a long distillery tradition, Riascos family, brother & sister decide to create their own rum. The result is a non extra sugar added very smooth aged in oak barrel. Vanilla is very subtile. Florale & fruity notes. In palate, fruit aromas are growing with apple, orange and other notes I can not identify. Dry and sweet at the same time. The bottle has a subtle design and the wax seal is awesome. This rum is the perfect transition between molasse & agricole. Looking forward to the future creations.
Vynikající rumík; vůbec první z těch, co jsem pil, který chutná po švestkách (a míním samozřejmě dokonale zralé čerstvé bosenské švestky, ne ty zkvašené slivky, po kterých smrdí Arcane Cane Crush). Kupodivu je v tom méně kávy, než by se od kolumbijské kořalky dalo čekat, ale jinak velmi leccos - s každým panákem se vynořuje něco nového, takže baroví "degustátoři" mají smůlu. Na to, že má být bez jakýchkoli additiv, je až neuvěřitelně hutný. Přičteme-li k tomu skvostně kýčovitou láhev, která po technické stránce nemá chybu, je jasné hodnocení i praktický verdikt: u jediné "ečisery" rozhodně nezůstanu.
A truly great rum, starts with sweet aromas but a spicy aftertaste.
Plain dry rum notes of oak and Orange. Not sweet at all.
Sedím v restauraci a koukám, že v rumovém lístku je přírůstek, tak ochutnám. Hechcera mi přijde jako rum z řady Centenario 12y, Botran Solera 18y, Ophyum 12y. Uleželý, kultivovaný, nepřeslazený, jemný. Trošku chybí plnost na kterou jsem zvyklý u Oliver & Oliver, ale je hned o fous za nimi.
Excellent finish! Smooth, elegant flavors. Well balanced!
The best colombian rum u can find coffee aroma to it
A nice fruity aftertaste with hints of caramel, smooth to drink on its own or with coke and ice
A Medium rum not sweet,nice nose ,for the money not bad.
Initial reaction was a bit disappointing but after a few more sips and letting it breathe the subtle undertones came through. Possibly a little too much tobacco and almost peat tones for me but a solid choice for the price.