Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Ron Cubay Anejo is made in Santo Dominco, Villa Clara (the centre of Cuba) by Cuba Ron S.A, which also produces Havana Club. The rum is matured 7 years before bottling.
Ron Cubay rum production began in 1964, but it was only released for export in 2010. The rum is aged in North American White Oak Barrels.
Tasty, but not quite great
Tried the Ron Cubay Añejo and Blanco back-to-back while vacationing in Manzanillo Mexico. Very basic bottle and label design. Golden color. Very strong alcohol smell, strong alcohol taste and strong burn. Why to buy a 7 year old rum and then having to mix it with Coke, when there is a world out there full of much better rum.
Sampled this rum at the Ron Cubay stand at the Cardiff Rum Festival.
It's a traditional Cuban rum aged for 7 years. Sweet coffee on the nose, syrupy almost. Spicy in the mouth with touches of cacao and oak coming through. Perfect for mixing with cola.
Toto je rum, kterým to u mě opravdu začalo. Skvělý poměr výkon / cena. Jemný, chutná i mé drahé, ne příliš sladký, jak často podobné ruky jsou
mixer rum with little flavour and depth ,a cheap rum that does not even begin to talk about drinking this paraffin neat. It’s a cocktail base and that’s all for me
"Ron Cubay Anejo rum review by Helen at A Mountain of Crushed Ice"
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