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Blackwell Black Gold Special Reserve rum

Blackwell Black Gold Special Reserve

Jamaica | Aged

6.8/10
143 ratings
Tasty, but not quite great
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143 Blackwell Black Gold Special Reserve Ratings

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Helena Tiare (BASIC) 🇸🇪 | 110 ratings
Posted almost 10 years ago

Tried this one at Blackwell`s Rum and Reggae party in New Orleans 2 years ago and i find it makes great rum punches and dark n stormy`s, also good in Tiki drinks.

PapaKielbasa (BASIC) 🇺🇸 | 38 ratings
Posted almost 2 years ago

black jamaican rums are hard enough to come by, and at $20 / bottle.. I'm hooked.

I like to do rum blends. Try this for a 1 1/2 oz. pour of 'Jamaican' rum.

1/2 oz Blackwell black gold
1/2 oz Plantation xaymaca special dry
1/4 oz Smith & Cross
1/4 oz Two James Dr. Bird

Uhyrto (BASIC) 🇨🇿 | 121 ratings
Posted over 2 years ago

Klasický dark rum alá myers. Jen trochu dražší a trochu planější.

Bamboleo (BASIC) 🇩🇪 | 21 ratings
Posted 5 years ago

I'm not a fan of this rum at all. It has an unpleasant artificial vanilla taste that you wouldn't expect to see in a jamaican rum. It also sucks in cocktails that ask for jamaican rum because it is way too sweet for what is usually required. Even makes a mai tai seem like a bad drink. This to me feels more like an upscale version of captain morgan with a hint of jamaican funk.

Terence (BASIC) 🇲🇾 | 56 ratings
Posted almost 6 years ago

Dark chocolate with dried fruits topping. Cola caramel yet bitter towards to end. Doesn't carry any hogo/ funky characteristic of classic Jamaican rum. Lots of spices and fruity.

First sip reminds me of rich fruit cake with caramel topping and coco powder. It sounds like a weird flavour but doesn't taste bad either. Personally I find it very much close to a spiced rum especially its only been through a year aging.

Woody and toffee finishing, very much of an espresso. This gives a long finishing compare to certain aged rum.

Earl Elliott (BASIC) 🇨🇦 | 236 ratings
Posted 8 years ago

Sugar: 2 gpl. This is a high end mixing rum and a low end sipping rum. In terms of value to taste this rum is a winner. A bit of sweetness and some heat on first taste but that mellows out quickly and fades to some vanilla, oak, and spice. This is quite smooth once the initial minimal heat fades. It works with just one ice cube, but also quite good straight up. I like my rum a bit sweeter, however for a mixed drink this one would be quite nice.

mamajuana (BASIC) 🇺🇸 | 148 ratings
Posted over 8 years ago

Not a bad Jamaican rum. Has a nice Jamaican Pot still flavor to it. This rum does include some natural spices with make it feel older but it does lack that oak you get on an older rum and does have some sharper edges to it. Overall a decent rum easy to drink straight up but is slightly spiced.

Michael Evans (BASIC) 🇬🇧 | 83 ratings
Posted over 8 years ago

I ordered this at a bar and was convinced they had given me kraken instead. Very similar flavours to kraken, smooth enough to sip but too sweet for my palate with the vanilla flavours overpowering the rum.

Franklin Fraitus (BASIC) 🇺🇸 | 27 ratings
Posted almost 9 years ago

As a sipping rum, it needs some serious work. It's smooth enough, and the rum flavor is good enough, but rather than having undertones of caramel, molasses or hints of spice, it tastes like it has undertones of Benzine, Toluene or Zylene. To me, it really does have a taste of unpleasant chemicals or solvents. I purchased this as a sipping rum, as such, it's fallen far short. Might be fine in mixed drinks, but that's not my thing.

Skipjack (BASIC) 🇺🇸 | 20 ratings
Posted 9 years ago

I don't like sweet rums, but the exception to that rule for me is black rum. I like the flavor of a rum that has a bitter tastes that come from a well made blackstrap rum that is light on the tails tastes like it uses true caramelized molasses rather than caramelized sugar.

Bottle: It is interesting and I guess the price range dictated the style to some degree.
Color: Deep amber, dark red-brown.
Bottle Aroma: Sweet with hints of a spiced rum.
Glass Aroma: Very similar to the bottle, but with oak.
Taste: This rum is never hot but has enough heat to be not dull, it isn't just a black rum, it really has hints of being a spiced rum as well with flavors I would associate with Xmas cookies.

When Blackwell first entered the US market the price versus the taste was unbelievable. It has since gone up a few dollars but remains a very good value. If this was planned, it was an excellent sales and marketing strategy for what is a very solid black rum. I use this rum to mix in all sorts of drinks with the favorite being Dark-n-Stormy where a ginger bitter is used with seltzer water. The lack of a overly sweet ginger beer while relying on the sweetness of Blackwell rum means this is a extremely pleasant evolution on a traditional drink and it becomes very pleasant indoors or in the summer heat.

thefatrumpirate (BASIC) 🇬🇧 | 121 ratings
Posted 9 years ago

Gosling's Black Seal and too confected to compare with other Jamaican rum's.

Both Black Seal and Myers offer a better molasses rich experience.

Appleton and Hampden Estate offer a better authentic dunder heavy Jamaican rum.




Brand Details

Company: Blackwell
Name: Black Gold Special Reserve
Type: Aged
Raw Material: Unknown
Process: Unknown
Distillation: Unknown

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