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This one is like a navy rum with dark flavours.
The nose is quite complex and beautiful. I get dry fruits, blueberries, burned sugar and coconut.
Then some vanilla cookies, some molasses and dark wood.
The taste starts sweet with burned sugar, then blueberries and coconut with vanilla. It's tasty but at the end are some notes of young distillate (it's only two years old).
The middle is spicy then sweet with caramel and some bitter notes of tannins. Then again pleasant with coconut and vanilla cookies.
The finish is spicy again with flavours of coconut, vanilla cookies and blueberry muffins.
There is the issue with the dilution and it could be older. It should have more strength.
I would rate this one with 79 points. I contacted Blackwell support for an older version in cask strength, but they don't respond.
Nose: dry fuits, blueberries, burned sugar, coconut, vanilla cookies, some molasses, dark wood
Taste initial: burned sugar, blueberries, coconut, vanilla, flavours of young distillate
Middle: spice, caramel, some tannins, coconut, vanilla cookies
Finish: spice, coconut, vanilla cookies, blueberry muffin
Aftertaste: some blueberry muffins
Sweetness: 2/5
Fruits: 2.5/5
Spice: 2.5/5
Mildness: 3/5
Complexity: 3/5
Value (15β¬): 5/5
Loved it. I need to find the 007 edition to see the difference.
Got 2 bottles: El Prohibito 15yo and Blackwell light
ΠlP15 - Highest in melanin ). Easy on nose, easy on palate, medium long aftertaste. Watery. Not spicy nor salty at all, if has added sugar then it's less than 10g\L.
Core of taste is dates and fruits, nuts notes, no barrel touches. Just positive impressions. Drives onto good mood.
BW - still pretty dark, why called light? Impressions are absolutely similar to ElP15, the same water, sugar level and "structure". Just a bit more funky.
Both are just Ok - score 7.5+
Strawberry Hill blah blah blah...Chris Blackwell blah blah blah... Bob Marley blah blah blah... Shut up and pour me the glass! I dont give a sh*t about the story, I only care about what the rum is like. Well...its not bad. I like the absence of unnecessary sugar and the taste of dry fruits that reveals in your mouth after some thrilling delay. I really didnt like the bottle and that happens very occasionally to me, made very cheap impression on me, especially the plastic seal on the side.
I found this looking for alternative dark rums besides Gosling's and Myers'. I really like it. Great for Dark N Stormy's. I like it for darkening my Jamaican Rum Punch as well.
Not a bad Jamaican rum. Has a nice Jamaican Pot still flavor to it. This rum does include some natural spices with make it feel older but it does lack that oak you get on an older rum and does have some sharper edges to it. Overall a decent rum easy to drink straight up but is slightly spiced.
It reminded me of a sweeter, less leathery and smokey Havana Club 7. Has a nice laid back sweetness to it - raisin-like with brown sugar and molasses - and a warmth without much alcohol kick (thought here is more on the nose). I am not particularly into Jamaican rums, preferring others, but this is pleasant. It costs around about Β£20 which is about the right price for it.
Pur nicht so mein Fall, aber mit Cola meine momentaner Favorit
A lot of funky esters on this one. Probably a real back to early Jamaican imports to the US. A fun cocktail recipe. Try a .5 oz in a fogcutter
"sweetness of the aroma is overpowered by the youthfulness..."
"Blackwell Black Gold Special Reserve rum review by The Fat Rum Pirate"
'Deep amber brown in color, Blackwell...'
"Drink Spirits reviews Blackwell Black Gold Special Reserve rum"
The nose is rich, dark molasses and caramel.
"The sweetness of the aroma is overpowered by the youthfulness of the blend and the burn is long lasting and leaves little by way of flavour in the mouth, just heat."
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Different in a good way
8
/10
out of 10
Strong flavors of fruit and spice to draw this on up as a closer semblance to a spiced rum than a Jamaican dark rum. Syrupy and sweeter than most Jamaican rums, this rum can be enjoyed neat or mixed with certain cocktails that aren't clearly over the top to decadent and sweet.