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This is horrible. Might be ok to use in place of gasoline...nope, I take that back, gas would actually taste better.
very delicious nose of tropical fruits, dominated by ripe banana and mango. These notes are also present at the first sip, however there is some little burn which I had expected to be much stronger given 63% alcohol. Extremly long finish. So here you have a very interesting price/value relationship. The rum is dominant but still fine at this alcohol degree. This rum certainly also makes a very good figure when used in cocktails.
This is what the old rummies in Jamaica drink. Many a time I bought an old guy at the rum shack a shot of this vile stuff. Brought a bottle home one time and could not drink it! If you want to know what the aficionados refer to as the funky flavor in Jamaican rum this is the worst example.
Nose: Very strong esters, fermented tropical fruit, raw banana, a lot of sour tropical citrus fruits, vanilla and faint toffee. Alcoholic for sure.
Taste: Very alcoholic, a lot of esters, citrus, fermented tropical fruit. Has some nice natural sweetness in it.
Finish: Harsh and burns for eternity if ingested neat.
Overall: I actually really like this rum, it has a ton of unapologetic character that might not be for average rum drinker but i think it really kicks ass.
Only reason i dont rate it very high is because it is very alcoholic and it pierces through the tiki cocktails very easily if you are not being very careful.
But an honest jamaican firewarer that is made in traditional jamaican style, high in funk and esters and is not trying to please the generic dessert rum drinker.
If one is avoiding the stout 151's this one fits in nicely as a 126 proof. Try mixing it, and it shines through. Not many mid range proofs out there to give heavily flavored cocktails a pleasing ethanol balance. Jasper's Punch recipe below is a good start:
JASPER"S RUM PUNCH ***** (32% ABV before ice shaking)
1½ J Wray & Nephew White rum (126 proof)
1½ Jasper’s Secret Mix (so he could pour 200 a day)
or (if no mix handy)
1¼ lime juice
1/8 strong demerara syrup (2:1)
dash grated nutmeg
Shake cracked ice, pour all into mai tai glass.
So much flavour, it's bold and round with strong taste of Jamaica.
Funky and direct rum. Great as a base to build home made liquors and punches.
I don't tend to be a fan of white rum, but this overproof version, direct from Jamaica (63%) is packed with rummy flavour. There is a slight hint of fruity sweetness to it, along with a well rounded rummy yummy flavour. If i drank it blind, I wouldn't have thought it was a white rum.
For those that don't like this rum, I did let the drink air for a few minutes (might have made the difference), and secondly, I'm a rum lover and will happily admit when a drink tastes bad, or like paint stripper, and this isn't either of those things.
Brilliant straight, great in a Cuba libre with lime.
N- Hmmm, unsweetened Aloe Vera, weird isn't it? Grassy plant extract with solvent floral. Pungently raw with spicy camphor, some exhaust. Get more waxy and drawn out more nutmeg with water, remains stiff and fiery. Would be great if it is less 'industrial'. (19/25)
P- Punchy lemon peel sourish burnt caramel, antiseptic, extra spicy mouthwash. Sulphur raw cocoa. Albeit burn like hell, the tantalizing solid citrus notes are addictive. Cut the zest down to 55%-ish with water or ice are recommended, just made it slightly buttery and rounder. (19/25)
F- Long, saving grace with juicy lemon and pomerol peel with leafy tobacco scents. Sweet orange come thru after dilution. (21/25)
Balanced:- A blazing 63% moonshine that need to drink with care. Rough with some hidden quality. (19/25)
Weighted Rate:- 78pt
— at The Rum Bar KL.
Err...people giving this high marks? Really? OK, so it's great in a cocktail, especially a zombie...but hang on, almost any rum here is ok if you mix it with something so you can't taste it, and the best bstuff you wouldn't want to do that to anyway. So you want to get off-your-head-drunk...fine, just drink twice as much good stuff!
It smells like gasoline, it tastes like bad absinthe or something gone off. The only overpowered alcohol I thought was even vaguely interesting was greek Raki...and this is nowhere near as good....save your money.
When I first started off on rum, this was one that I came across purely because the market at that stage was quite limited, unlike today. It was horrid, and years down the line, I find it no better.
This Rum is just an classic! Recommend everybody to have it even in your home bar. The best overproof rum i tried so far, at least that i remember! ahahah
Grassy, green bananas on the nose.
Uncle Wray is always there for you when you need a strong hug and when you need a punch to feel alive again!
Got this as a gift. Horrendous. CANNOT believe people have rated this so high. Smells like banana bread. Tastes... I'm not sure... Couldn't finish my drink. Gross.
Too strong aroma of pure alchol and it burns the throat goin down
This is a classic over-proof rum. It is great to mix.
Crystal clear. Smells great, banana overtones and alcohol nose. Hard to drink straight at 63% or 126 proof. Works great in tiki drinks and as a base for making allspice dram and shelf stabilization of flavored syrups. Not a sipping rum and not for the feint of heart. Funk. funk .fun
This rum is definitely an acquired taste. Now I mix a little bit of it into all of my tiki drinks. Really amps up the Hogo! This rum is brilliant and nothing like anything that I ever expected rum to taste like. It's a must own in the liquor cabinet of any tiki enthusiast.
Had a lot of overproof rum in my life. This one was undrinkable though. May as well have been drinking White spirits or lighter fluid. Avoid.
I had many trips to Cuba and always enjoyed Havana Club 7 yo. Up until now I did not try anything else except Cuban rum. Once I've brought from there Santiago de Cuba 11yo and have found it so smooth and delishius compared to HC. Since then I've discovered world is full of different rums ). Had tried 12 of them so far. And I will rate them comparing to HC as the base rated 6.
Might as well drink IPA.
Too strong and overbearing for my taste buds but I'm sure that I know nothing about rum.
You can tell this is good in mojito, the minty flavor cuts your tongue after you get through the alcohol burn.
I was expecting so much more from this famous rum. I must say, I prefer dark or spiced rum, and the Wray & Nephew does not change my mind. A bit to harsh!
...the "terrible" smell leaves you shocked,...I waited 15 minutes before I had the balls to sip on it...amazing, how can something that basically stinks taste that good.
I have not tried it yet mixed, but I am sure it does the magic as well.
A keeper in my bar shelf...solid 7.5