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Recommendable to most
I saw this rum on TV and the fact that it is made here in Georgia. Iwas taken back by the price! I made the purchase and went home for a sip. It hit me more like sipping whiskey than rum. At $48.00 a fifth, I don't plan to mix it. It is a high quality product that is worth saving for a special evening.
I was out in the wilds of south west Georgia and ran across a sign saying rum distillery tours with an arrow pointing to the little town called Richland Georgia. I had to stop. Their web site said tours every half hour. But the front door was locked and I was about the only car on the street. Well there was a guy in the back who opened the door and asked if I was there for the tour. Yes I am. Turns out he was the master distiller and chief bottler. I got a great little tour and the aroma from the aging barrel house were out of this world. My son got me a bottle of the top Bacardi rum which was the the price and half the taste. The use their own farmed sugar cane and its produced from 2 copper stills. You will thank yourself for getting this rum. Very smooth, excellent sipping neat or over over an ice ball
Very smooth and sweet with hints of caramel and sugar cane. I prefer to sip RR neat but it is also great on the rocks and in mixed drinks. My favorite rum thus far.
The mellow aged flavors laced with butterscotch both in flavor and aroma, come alive in your mouth. This is one of those rums that reveals more and different tastes and essences with each sip. About as close to perfection that I have had. This can easily be mixed -- but a real sipping style rum from Georgia and the world
This rum is a keeper. Smoke and spice on the nose, a beautiful amber in the glass, the taste begins with oak and tobacco and has a long lingering, sweet finish reminiscent of cane juice. I can’t bear to drink it any other way than neat. My favorite American rum right now.
I find this one to be a favorite for me. So smooth and satisfying to the palate. Drink it with crushed ice for the best effect and it makes a great Dark and Stormy....but why mix it. Pricey but this is no swill. Great, tasty, and it goes down good!
One off the best I've tasted in the past 2 years, a little bit of toughness in the first second, then it simply opens, with a long aftertaste. Nice ´to have it on the marked in Denmark.
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