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Don Papa Small Batch Rum is produced by the Bleeding Heart Rum Company on the southern island of Negros in the Philippines. The rum is distilled from molasses, then aged for over 7 years in American oak barrels, and lastly charcoal filtered.
The name Don Papa rum was inspired by Papa Isio, a leader of the Philippine revolution against the Spanish who led his island to independence before joining the main revolutionary movement.
Easily consumable in a bind
The packaging is very nice... For the rest, it's hyper sweet so yes very easy to drink but the flavor is suspicious ... Not for a straight up drinking, maybe in mixed drinks.
Le packaging est sympa et rappelle le Diplomatico. Après, tout est déception. Le nez : vanille et caramel trop présent, presque artificiel. En bouche.. un sirop pour la toux... Aucune subtilité
For sure this Rum is not like nothing i try before !
Personnaly for me too much flavour mixed in this Rum and at the end we didn't really know what we drink. Just small glass for discover is interesting but not more.
Un rhum trafiqué de partout, un goût de sirop pour la toux, mandarine, banane bonbon, vanille... Très très écœurant, bon pour les soirées d'ados comme les punchs old nick mais bien plus cher donc on se demande à qui ça s'adresse.
2 points pour le packaging.
"Don Papa Small Patch Rum review by Juice.ph"
"Don Papa Small Batch rum review by the Ultimate Rum Guide"
"Don Papa Small Batch review by the Rum Diaries Blog"
"For all its sweet sugariness, its really very drying and bitter on the palate once it all settles down."
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