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Philippines | Aged | 40% ABV
Don Papa Small Batch Rum is produced by the Bleeding Heart Rum Company on the southern island of Negros in the Philippines. The rum is distilled from molasses, then aged for over 7 years in American oak barrels, and lastly charcoal filtered.
The name Don Papa rum was inspired by Papa Isio, a leader of the Philippine revolution against the Spanish who led his island to independence before joining the main revolutionary movement.
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All orange and vanilla.
I can tell this is delicious but the orange flavour reminds me of the first time I got drunk as a small boy and the memory is not good.
Well just returned from the Philippines and cracked this open... It's certainly different. Very unique sweet smell and taste. Pretty smooth. Very easy sipper, probably an easy one to get into rum with, although not very representative of rum, haha. I can see why a lot of people don't rate it good on here. I'm enjoying it though
Notes d'agrumes prononcées et assez sucrées. Ne plaira pas à tout le monde.
Je ne connaissais pas le rhum à part les trucs dégueux de supermarché...donc je disais ne pas aimer puis on m'a fait découvrir celui là.
Je met 7 car je débute dans la découverte du rhum donc j'aurais peu être mis + ou - selon mon ancienneté dans la dégustation de ce breuvage.
Strong sweet with hints of vanilla and caramel. Great classic that will appeal to many but lacks subtleties.
It's a good rum, but very sweet and fruity, with giant hint of vanilla. I think most people would enjoy it, and its good for newcomers. It's also a good party rum, and you can fairly easy drink it for many hours.
Don Papa est un rhum premium venant des îles de Negros Occidental des Philippines. Distillés avec les meilleurs sucres de canne du monde, Don Papa est le premier rhum à être vieillit dans des fûts de chêne au pied du Mont Kanlaon avant d’être assemblé à la perfection.
Negros Occidental a toujours été la capitale du sucre des Philippines. Grâce à cette parfaite combinaison du climat, de la géographie et de la richesse du sol volcanique sur l’île, Negros est idéalement situé pour une production de canne à sucre
Et où il y a du sucre, il y a du rhum. Où il y a du rhum, il y a Don Papa.
Léger et fruité au nez tout en étant doux et délicat sur le palais, la couleur légèrement ambré de Don Papa a un long final, riche avec des arômes de vanille, miel et de fruits confits.
"The best damn rum that I've ever tasted..."
"Don Papa Small Patch Rum review by Juice.ph"
"offers flavors of vanilla, honey and candied fruits"
"Don Papa Small Batch rum review by the Ultimate Rum Guide"
"Egg custard and nutmeg is another thing that is brought to mind..."
"Don Papa Small Batch review by the Rum Diaries Blog"
Smells a lot like a vanilla and lemonade ice cream float.
"For all its sweet sugariness, its really very drying and bitter on the palate once it all settles down."
Try to get a well lit shot from the front of the rum label
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Sweet rum with a predominant flavor of orange. Reminded me somewhat to the Pyrat Rum. Tried this rum with a sundowner at the beach which was the perfect atmosphere for that light, sweet and tasty rum.