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Don Papa Small Batch Rum is produced by the Bleeding Heart Rum Company on the southern island of Negros in the Philippines. The rum is distilled from molasses, then aged for over 7 years in American oak barrels, and lastly charcoal filtered.
The name Don Papa rum was inspired by Papa Isio, a leader of the Philippine revolution against the Spanish who led his island to independence before joining the main revolutionary movement.
Easily consumable in a bind
A very sweet and full of additive drink. Not even close to rum. Despite the beautiful lable and the strong marketing plan, don't get tricked by this exepensive bottle that is not worth to be called rum!
Vanillin and sugar taste. Barely drinkable as the sugar makes you feel disgusted real fast.
Tout le monde en parlait, j'ai voulu essayé...
Déception, c'est très "commercial", très aromatisé, trop d'ailleurs.
Il se boit mais pas à déguster.
Must recommended. Had a rum tasting at a neighbor, we drank this one last and for good reason. A Very nice one to end the drinking. Superb stuff
Lekker rum om te drinken, iets te "kunstmatig" wel een zachte zoete rum met een iets brandend gevoel in de afdronk. Met cola zeer goed te drinken
"Don Papa Small Patch Rum review by Juice.ph"
"Don Papa Small Batch rum review by the Ultimate Rum Guide"
"Don Papa Small Batch review by the Rum Diaries Blog"
"For all its sweet sugariness, its really very drying and bitter on the palate once it all settles down."
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